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Mediterranean · Pickles, Olives, Peppers and Relishes

Sundried Tomatoes in Olive Oil

A 2 pieces (14g) serving of Sundried Tomatoes in Olive Oil by Mediterranean has 25 calories, less than 1g of sugars and 320mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2282387, record updated Mar 19, 2021).

Nutrition Facts

Serving size2 pieces (14g)
Amount per serving
Calories25
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 320mg14%
Total Carbohydrate 2g1%
Dietary Fiber <1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0814985002368
UPC
814985002368
Category
Pickles, Olives, Peppers and Relishes
Records
1 under this UPC

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 74% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 27% carbohydrate, 60% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sundried Tomatoes in Olive Oil against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g2.6 g74%
Sodium2,286 mg750 mg97%
Protein7.1 g0 g93%
Calories17910781%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other olive in this aisle

2,084 of the 9,108 pickles, olives, peppers and relishes products are named olive. Per 100 g their median is 167 calories, 1,400 mg of sodium and 0 g of protein; 1,982 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Greek Olive Salad FINE FOOD DITMANN1,820 mg206
Italian Antipasto Olives MEZZETTA1,818 mg91
Stuffed Manzanilla Olives LIEBER'S1,812 mg156

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "olive", one per barcode.

What is in it

Ingredients (as submitted): ORGANIC SUNDRIED TOMATOES (WITH SEA SALT), ORGANIC EXTRA VIRGIN OLIVE OIL, WATER, ORGANIC VINEGAR, CITRIC ACID, ORGANIC ROSEMARY.

The statement lists 6 ingredients at the top level, beginning with Organic Sundried Tomatoes (with Sea Salt), Organic Extra Virgin Olive Oil, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2021), not the label on the shelf today.

Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2282387).

Questions about this product

How many calories are in Mediterranean Sundried Tomatoes in Olive Oil?

25 per 2 pieces (14g) serving, and 179 per 100 g.

How much sodium is in Mediterranean Sundried Tomatoes in Olive Oil?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record United Natural Foods, Inc. submitted to USDA, last updated Mar 19, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov