GetFoodFacts

Ace · Prepared Wraps and Burittos

Sushi Burrito

One package (340g) serving of Sushi Burrito by Ace has 540 calories, 24g of sugars and 2040mg of sodium, as submitted by Asiana Cuisine Enterprises to USDA (FoodData Central 2486467, record updated Jan 28, 2022).

Nutrition Facts

Serving size1 package (340g)
Amount per serving
Calories540
% Daily Value*
Total Fat 16g21%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 35mg11%
Sodium 2040mg89%
Total Carbohydrate 82g30%
Dietary Fiber 8g29%
Total Sugars 24g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 70mg6%
Iron 1mg5%
Potassium 520mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Asiana Cuisine Enterprises submitted to USDA, for the declared 340g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0604580009974
UPC
604580009974
Category
Prepared Wraps and Burittos
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared wraps and burittos

Per 100 g, it has more sugar than 95% of the 683 prepared wraps and burittos products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 60% carbohydrate, 26% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared wraps and burittos: sugar per 100 g

Sugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 gSugar per 100 g across 683 prepared wraps and burittos products0 g11 gmedian 1 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sushi Burrito against the 683 prepared wraps and burittos products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g1.5 g95%
Sodium600 mg505 mg67%
Protein5.3 g10.6 g8%
Calories15920910%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 683 products, one per barcode.

Other burrito in this aisle

108 of the 683 prepared wraps and burittos products are named burrito. Per 100 g their median is 204 calories, 418 mg of sodium and 8.3 g of protein; 97 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spicy Red Hot Beef & Bean Burrito DELI EXPRESS473 mg187
Burrito Steak & Cheese, Bold JOSE OLE472 mg218
Fried Beef Green Burrito Speedway LLC458 mg366

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burrito", one per barcode.

What is in it

Ingredients (as submitted): RICE, VINEGAR (RICE VINEGAR, SUGAR, SALT, WATER) , IMITATION CRAB (SURIMI, WATER, WHEAT STRACH, MODIFIED TAPIOCA STARCH, SOYBEAN OIL, CRAB EXTRACT, SUGAR, SALT, GLYCINE, CRAB FLAVOR, EGG WHITE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL COLOR (CARMINE, PAPRIKA), TUNA, SALMON, MASAGO (CAPELIN ROE, WATER, SORBITOL, SALT, SUGAR, ARTIFICIAL FLAVORS (HYDROLYZED SOY PROTEIN, CRAB EXTRACT), ARTIFICIAL COLOR (FD&C YELLOW #6, FD&C BLUE #1), SOY PROTEIN, CRAB EXTRACT), SOY LECITHIN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE COLOR), FRIED ONION (ONIONS, PALM OIL, WHEAT FLOUR, SALT), (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE), SPICY SAUCE (RICE OIL, SESAME SEED OIL, SPICE EXTRACT, CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE AND SODIUM BISULFITE, XANTHAN GUM), SUSHI SAUCE (SOY SAUCE, SUGAR, WATER, MIRIN {CORN SYRUP, FERMENTED RICE EXTRACT, WATER, SALT}, MODIFIED CORN STARCH, CARAMEL COLOR, SALT) SEAWEED, SESAME SEEDS, AVOCADO, CUCUMBER, LETTUCE, WASABI (HORSERADISH, MUSTARD, CORN FLOUR, CITRIC ACID, VITAMIN C, FD & C YELLOW NO.6, BLUE NO. 1), PICIDED GINGER (GINGAR, WATER, SALT, CITRIC ACID, POTASSIUM SORBATE, MONOSODIUM GLUTAMATE, ASPARTAME), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 1% SODIUM BENZOATE)

The statement lists 14 ingredients at the top level, beginning with Rice, Vinegar (rice Vinegar, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.

Source: the ingredient statement Asiana Cuisine Enterprises submitted to USDA (FoodData Central 2486467).

Questions about this product

How many calories are in Ace Sushi Burrito?

540 per 1 package (340g) serving, and 159 per 100 g.

How much sodium is in Ace Sushi Burrito?

2040mg per serving (89% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Asiana Cuisine Enterprises submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov