GetFoodFacts

Swanson · Prepared Soups

Swanson Soup Chicken Tortilla

A 1/8 pouch (23g) serving of Swanson Soup Chicken Tortilla has 90 calories, 1g of sugars and 25mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 1461591, record updated Jun 16, 2019).

Nutrition Facts

Serving size1/8 pouch (23g)
Amount per serving
Calories90
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 17g6%
Dietary Fiber 2g7%
Total Sugars 1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 23g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0051000231888
UPC
051000231888
Category
Prepared Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared soups

Per 100 g, it has more sugar than 89% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 2% of them.

Where the calories come from: 76% carbohydrate, 15% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared soups: sugar per 100 g

Sugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Swanson Soup Chicken Tortilla against the 840 prepared soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.4 g1.2 g89%
Sodium109 mg320 mg2%
Protein8.7 g2.4 g98%
Calories39156100%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: RICE, BLACK BEANS*, TORTILLA CHIPS (CORN, PEANUT OIL, SALT, LIME), ONIONS*, CORN*, GREEN PEPPERS*, GREEN CHILI PEPPERS*, TOMATOES*, CHILI PEPPER, CONTAINS LESS THAN 2% OF: SPICES, GREEN ONIONS*, SALT, GARLIC*.*DRIED

The statement lists 13 ingredients at the top level, beginning with Ingredients: Rice, Black Beans*, Tortilla Chips (corn. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 16, 2019), not the label on the shelf today.

Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 1461591).

More Swanson prepared soups

Questions about this product

How many calories are in Swanson Soup Chicken Tortilla?

90 per 1/8 pouch (23g) serving, and 391 per 100 g.

How much sodium is in Swanson Soup Chicken Tortilla?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Jun 16, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov