Member's Mark · Canned vegetables
Sweet Corn with Sea Salt
A 1/2 cup (125g) serving of Sweet Corn with Sea Salt by Member's Mark has 50 calories, 2g of sugars and 200mg of sodium, as submitted by Sam's Club West to USDA (FoodData Central 2394357, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2394357, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sam's Club West submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 193968060138
- Category
- Canned vegetables
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 39% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 81% carbohydrate, 10% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.6 g | 1.7 g | 39% |
| Sodium | 160 mg | 240 mg | 26% |
| Protein | 0.8 g | 1 g | 19% |
| Calories | 40 | 33 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other salt in this aisle
203 of the 3,942 canned vegetables products are named salt. Per 100 g their median is 29 calories, 12 mg of sodium and 0.8 g of protein; 179 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ackees in Salt Water CARIBBEAN CHOICE | 125 mg | 140 |
| Spartan, Cut Green Beans Seasoned with Sea Salt SPARTAN | 124 mg | 9 |
| Lightly Seasoned with Sea Salt Peas & Carrots LIBBY'S | 124 mg | 22 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salt", one per barcode.
What is in it
Ingredients (as submitted): CORN, WATER, SEA SALT.
The statement lists 3 ingredients at the top level, beginning with Corn, Water, Sea Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Sam's Club West submitted to USDA (FoodData Central 2394357).
More Member's Mark canned vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Whole Kernel Corn with Sea Salt | 36 | 1.6 g | 152 mg |
| Whole Kernel Sweet Corn, Sea Salt | 36 | 1.6 g | 160 mg |
| Whole Tender Artichoke Hearts in Water | 33 | 0.83 g | 317 mg |
| Whole Kernel Sweet Corn with Sea Salt | 48 | 1.6 g | 152 mg |
| Whole Kernel Sweet Corn with Sea Salt | 48 | 5.6 g | 152 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Member's Mark Sweet Corn with Sea Salt?
50 per 1/2 cup (125g) serving, and 40 per 100 g.
How much sodium is in Member's Mark Sweet Corn with Sea Salt?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sam's Club West submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov