Victorio Kitchen Products · Other Cooking Sauces
Sweet Heat Nut Glaze
A 30ml serving of Sweet Heat Nut Glaze by Victorio Kitchen Products has 120 calories, 30g of sugars and 30mg of sodium, as submitted by Victorio Kitchen Products to USDA (FoodData Central 2545980, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2545980, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Victorio Kitchen Products submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 811957012202
- Category
- Other Cooking Sauces
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than nearly all of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 47% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 100 g | 5.6 g | 100% |
| Sodium | 100 mg | 189 mg | 47% |
| Protein | 0 g | 0 g | 0% |
| Calories | 400 | 67 | 97% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other glaze in this aisle
79 of the 1,856 other cooking sauces products are named glaze. Per 100 g their median is 233 calories, 67 mg of sodium and 0 g of protein; 49 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Balsamic Glaze Classic ORTALLI | 67 mg | 200 |
| 100% Premium Glaze CULINARY CIRCLE | 67 mg | 400 |
| Gourmet Glaze, White Truffle Flavored SADAF | 67 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "glaze", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, RED PEPPER, SODIUM BENZOATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, FD&C YELLOW #5. RED #40, YELLOW #6 AND BLUE #1.
The statement lists 9 ingredients at the top level, beginning with Sugar, Water, Red Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Victorio Kitchen Products submitted to USDA (FoodData Central 2545980).
Questions about this product
How many calories are in Victorio Kitchen Products Sweet Heat Nut Glaze?
120 per 30ml serving, and 400 per 100 g.
How much sodium is in Victorio Kitchen Products Sweet Heat Nut Glaze?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Victorio Kitchen Products submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov