Ahold · Sausages, Hotdogs and Brats
Sweet Italian Sausage
One pan fried link (82g) serving of Sweet Italian Sausage by Ahold has 240 calories, 2g of sugars and 730mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 1920461, record updated Oct 13, 2017). A newer USDA record of this product, under another barcode, is FoodData Central 1934786.
Values for the declared serving and per 100 g. FoodData Central 1920461, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 82g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 688267016493
- Category
- Sausages, Hotdogs and Brats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 83% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 63% of them.
Where the calories come from: 5% carbohydrate, 70% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 1.2 g | 83% |
| Sodium | 890 mg | 823 mg | 63% |
| Protein | 17.1 g | 15.3 g | 68% |
| Calories | 293 | 286 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other sausage in this aisle
2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,962 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Aidells Fully Cooked Smoked Cajun-Style Andouille Pork Sausage, 2 oz, Aidells | 711 mg | 233 |
| Fork in the Road Foods, Vermont Maple Syrup Breakfast Sausage FORK IN THE ROAD FOODS | 711 mg | 281 |
| Apple & Gouda Cheese Chicken Sausage, Smoked AMYLU | 711 mg | 171 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, CONTAINS LESS THAN 2% OF: SALT, CORN SYRUP, DEXTROSE, SPICES, SPICE EXTRACTIVES, PAPRIKA, BHA, PROPYL GALLATE, CITRIC ACID (PRESERVATIVES).
The statement lists 11 ingredients at the top level, beginning with Pork, Water, Contains Less Than 2% Of: Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 1920461).
More Ahold sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese & Garlic Sausage | 288 | 0 g | 894 mg |
| Pork Sausage, Mild | 286 | 1.79 g | 750 mg |
| Ahold, Bacon & Cheddar Franks, Smoke | 283 | 0 g | 1,132 mg |
| Beef Franks | 283 | 0 g | 906 mg |
| Uncured Beef Hot Dogs | 304 | 3.57 g | 607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ahold Sweet Italian Sausage?
240 per 1 pan fried link (82g) serving, and 293 per 100 g.
How much sodium is in Ahold Sweet Italian Sausage?
730mg per serving (32% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ahold USA, Inc. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov