Branded Food · BERTOLLI

Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers…

According to USDA FoodData Central (FDC ID 2574802, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

66
Calorieslow density
1.6g
Proteinlow · 3% DV
6.6g
Carbslow · 2% DV
3.7g
Fatmoderate · 5% DV
66 calories per 100g

Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms contains 66 calories per 100g according to USDA FoodData Central. It has 1.6g of protein, 3.7g of fat, and 6.6g of carbohydrates per 100g. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 18% of USDA whole foods

The verdict

Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms carries 1.6g of protein per 100g, more than 18% of USDA whole foods.

1.6g
protein per 100g
Top 82%
protein vs USDA whole foods
66
calories per 100g
3.3g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms by BERTOLLI contains 66 calories per 100g, according to the USDA FoodData Central database. It provides 1.6g of protein, 3.7g of fat, and 6.6g of carbohydrates per 100g. Dietary fiber: 0.8g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms is catalogued there as FDC ID 2574802, a branded food entry from BERTOLLI. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms balances protein, fat, and carbohydrates without any single macro dominating.

At 3% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 100g Amount per serving Calories 66 % Daily Value* Total Fat 4g 5% Saturated Fat 0g 2% Trans Fat 0g Cholesterol 0mg 0% Sodium 347mg 15% Total Carbohydrate 7g 2% Dietary Fiber 0.8g 3% Total Sugars 3g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 14mg 1% Iron 1mg 3% Potassium 314mg 7% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

66
Calories per 100g

66 kcal = 3% of FDA 2,000 kcal Daily Value

0%100%3of 2,000 kcal
66 kcal = 3% of FDA 2,000 kcal Daily Value
P: 1.6gF: 3.7gC: 6.6g
1.6g
Protein
3% DV
3.7g
Total Fat
5% DV
6.6g
Carbs
2% DV
0.8g
Fiber
3% DV
3.3g
Sugar
no FDA DV
347mg
Sodium
15% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms ranks on protein

Its 1.6g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms vs every USDA reference food

USDA reference (whole) foods with a protein value

2 18th percentile higher than 18% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 6.6 G
2%
Energy 66 KCAL
Fiber, total dietary 0.80 G
3%
Protein 1.6 G
3%
Total Sugars 3.3 G
Total lipid (fat) 3.7 G
5%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG
1%
Iron, Fe 1 MG
3%
Potassium, K 314 MG
7%
Sodium, Na 347 MG
15%
Vitamin D (D2 + D3) 0.0 UG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.41 G
2%
Fatty acids, total trans 0.00 G

Key takeaways

  • Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms delivers 1.6g of protein per 100g, more than 18% of USDA whole foods. See the protein ranking
  • It carries 66 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms? ▼
Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms contains 66 calories per 100g. It has 1.6g of protein, 3.7g of fat, and 6.6g of carbohydrates.
What are the macros in Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms? ▼
Per 100g, Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms has 1.6g protein (10% of calories), 3.7g fat, and 6.6g carbs. Fiber: 0.8g. Sugar: 3.3g.
How much sodium is in Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms? ▼
Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms contains 347mg of sodium per 100g, which is 15% of the recommended daily limit (2,300mg).
Is Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms high in fiber? ▼
Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms contains 0.8g of dietary fiber per 100g, which is 3% of the daily recommended value (28g).
Is Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms keto-friendly? ▼
Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms has 6.6g of carbs per 100g (40% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms good for a diet? ▼
Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms has 66 calories per 100g. This is relatively low in calories. Fat content: 3.7g.
How does Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms compare to other foods? ▼
Bertolli Sweet Peppers and Portobello Mushrooms Rustic Cut Pasta Sauce with Hearty Vegetables, Sweet Peppers and Portobello Mushrooms provides 66 calories and 1.6g protein per 100g. That is 40 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2574802) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.