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Asian Gourmet · Oriental, Mexican and Ethnic Sauces

Sweet & Sour Flavored Sauce

A 2 Tbsp (35g) serving of Sweet & Sour Flavored Sauce by Asian Gourmet has 50 calories, 10g of sugars and 170mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2185544, record updated Oct 11, 2021).

Nutrition Facts

Serving size2 Tbsp (35g)
Amount per serving
Calories50
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 170mg7%
Total Carbohydrate 12g4%
Dietary Fiber 0g1%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076606598272
UPC
076606598272
Category
Oriental, Mexican and Ethnic Sauces
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 81% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 20% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sweet & Sour Flavored Sauce against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.6 g8.5 g81%
Sodium486 mg967 mg20%
Protein0 g0 g0%
Calories14311759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 507 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mild Coconut Cashew Korma Indian Simmer Sauce BROOKLYN DELHI388 mg138
Mole Poblano Gourmet Cooking Sauce BARCELONA'S386 mg88
Curry Sauce with Vegetables, Mild S&B386 mg86

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, WHITE DISTILLED VINEGAR, TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, PINEAPPLE, PEPPERS (RED BELL, RED CHILI), SALT, APRICOTS, XANTHAN GUM, NATURAL FLAVORS, GARLIC, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, PAPRIKA, SPICES, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), CALCIUM STEARATE, SODIUM METABISULFITE (PRESERVATIVE).

The statement lists 20 ingredients at the top level, beginning with Water, Sugar, White Distilled Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2185544).

More Asian Gourmet oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Asian Gourmet, Chinese Barbecue Sauce14328.57 g2,229 mg
Asian Gourmet, Spicy Szechuan Sauce14720.59 g1,706 mg
Spicy Chili & Garlic Sauce15033.33 g267 mg
General Tso's Dipping & Grilling Sauce, General Tso's13326.67 g1,133 mg
Asian Gourmet, Dipping & Grilling Sauce16740 g1,133 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Asian Gourmet Sweet & Sour Flavored Sauce?

50 per 2 Tbsp (35g) serving, and 143 per 100 g.

How much sodium is in Asian Gourmet Sweet & Sour Flavored Sauce?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record United Natural Foods, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov