Woeber's · Other Cooking Sauces
Sweet & Tangy Tartar Sauce
A 2 Tbsp (30g) serving of Sweet & Tangy Tartar Sauce by Woeber's has 140 calories, 2g of sugars and 140mg of sodium, as submitted by Woeber Mustard Mfg. Company to USDA (FoodData Central 2570112, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2570112, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Woeber Mustard Mfg. Company submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 074680001961
- Category
- Other Cooking Sauces
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 54% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 63% of them.
Where the calories come from: 6% carbohydrate, 94% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 5.6 g | 54% |
| Sodium | 467 mg | 189 mg | 63% |
| Protein | 0 g | 0 g | 0% |
| Calories | 467 | 67 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other sauce in this aisle
745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 250 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Taste of India, Butter Chicken Sauce, Mild TASTE OF INDIA | 371 mg | 218 |
| Piccata Sauce SAUCE IT ALL | 371 mg | 81 |
| Sweet & Fruity Chinese Cooking Sauce SHARWOOD'S | 368 mg | 105 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, PICKLE RELISH (PICKLES, CORN SYRUP, DISTILLED VINEGAR, SALT, XANTHAN GUM, ALUM, RED BELL PEPPERS, NATURAL FLAVORS, POLYSORBATE 80), WATER, DISTILLED VINEGAR, EGG YOLKS, CORN SYRUP, SALT, NATURAL LEMON FLAVORING, ONION AND GARLIC POWDERS, PARSLEY FLAKES, XANTHAN GUM, POTASSIUM SORBATE (AS A PRESERVATIVE), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR
The statement lists 13 ingredients at the top level, beginning with Soybean Oil, Pickle Relish (pickles, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Woeber Mustard Mfg. Company submitted to USDA (FoodData Central 2570112).
Questions about this product
How many calories are in Woeber's Sweet & Tangy Tartar Sauce?
140 per 2 Tbsp (30g) serving, and 467 per 100 g.
How much sodium is in Woeber's Sweet & Tangy Tartar Sauce?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Woeber Mustard Mfg. Company submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov