Rill Foods · Other Soups
Tacoma Tortilla Soup Mix
One cup (42g) serving of Tacoma Tortilla Soup Mix by Rill Foods has 140 calories, less than 1g of sugars and 160mg of sodium, as submitted by Rill's Speciality Foods to USDA (FoodData Central 2608584, record updated Jun 5, 2023).
Values for the declared serving and per 100 g. FoodData Central 2608584, available Jul 13, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rill's Speciality Foods submitted to USDA, for the declared 42g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 813927000202
- Category
- Other Soups
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 53% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 55% of them.
Where the calories come from: 72% carbohydrate, 3% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.4 g | 2.2 g | 53% |
| Sodium | 381 mg | 339 mg | 55% |
| Protein | 21.4 g | 3.7 g | 97% |
| Calories | 333 | 99 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other soup in this aisle
2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,237 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hearty Chicken Pot Pie Style Soup PROGRESSO | 304 mg | 55 |
| Broccoli & Cheese Soup SPRING GLEN FRESH FOODS | 304 mg | 66 |
| Chicken Noodle Soup BOULDER ORGANIC! | 304 mg | 53 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): PINTO BEANS, GREAT NORTHERN BEANS, BEEF FLAVOR (YEAST EXTRACT, NOHYDROGENATED VEGETABLE OIL, VEGETABLE EXTRACTS [CONTAIN CELERY SEED OLEORESIN AND MUSTARD OIL], GARLIC, REAL SALT, TOMATO, BELL PEPPER, CELERY, BAY LEAF), CHICKEN BASE (REAL SALT, DRIED CHICKEN, ROSEMARY, POTATO FLOUR, CARROT, CELERY, TURMERIC, NUTRITIONAL YEAST, GROUND RICE HULLS, HAWTHORN BERRY, THYME, BLACK PEPPER), GARLIC, ONION, CARROT, JALAPENO, CUMIN, CILANTRO, OREGANO, SPICES NO ARTIFICIAL FLAVORS, PRESERVATIVES OR ADDED M.S.G.
The statement lists 13 ingredients at the top level, beginning with Pinto Beans, Great Northern Beans, Beef Flavor (yeast Extract. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.
Source: the ingredient statement Rill's Speciality Foods submitted to USDA (FoodData Central 2608584).
Questions about this product
How many calories are in Rill Foods Tacoma Tortilla Soup Mix?
140 per 1 cup (42g) serving, and 333 per 100 g.
How much sodium is in Rill Foods Tacoma Tortilla Soup Mix?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rill's Speciality Foods submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov