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Tait Farm Foods · Pickles, Olives, Peppers and Relishes

Tait Farm Foods, Tomato Bruschetta

One Tbsp (14g) serving of Tait Farm Foods, Tomato Bruschetta has 10 calories, less than 1g of sugars and 70mg of sodium, as submitted by Tait Farm Foods, Inc. to USDA (FoodData Central 2015901, record updated Jul 12, 2018).

Nutrition Facts

Serving size1 Tbsp (14g)
Amount per serving
Calories10
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 70mg3%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tait Farm Foods, Inc. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0768920509095
UPC
768920509095
Category
Pickles, Olives, Peppers and Relishes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 74% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 31% carbohydrate, 69% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tait Farm Foods, Tomato Bruschetta against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g2.6 g74%
Sodium500 mg750 mg33%
Protein0 g0 g0%
Calories7110738%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other bruschetta in this aisle

121 of the 9,108 pickles, olives, peppers and relishes products are named bruschetta. Per 100 g their median is 167 calories, 571 mg of sodium and 1 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tomato & Yellow Pepper Bruschetta Topping SCARPETTA383 mg83
Neopolitan Bruschetta WILDFARE383 mg67
Bruschetta WILDLY375 mg94

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bruschetta", one per barcode.

What is in it

Ingredients (as submitted): LOCAL TOMATOES, KALAMATA OLIVES, ROASTED REDBELL PEPPERS, ORGANIC CANE SUGAR, CAPERS, GRANULATED GARLIC, BALSAMIC VINEGAR, EXTRA VIRGIN OLIVE OIL, SEA SALT, LEMON JUICE.

The statement lists 10 ingredients at the top level, beginning with Local Tomatoes, Kalamata Olives, Roasted Redbell Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 12, 2018), not the label on the shelf today.

Source: the ingredient statement Tait Farm Foods, Inc. submitted to USDA (FoodData Central 2015901).

More Tait Farm Foods pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Tait Farm Foods, Tomato Chutney7121.43 g464 mg
Tait Farm Foods, Celebration Chutney10728.57 g143 mg
Tait Farm Foods, Ginger Peach Chutney14328.57 g179 mg
Tait Farm Foods, Mango Chutney14328.57 g286 mg
Tait Farm Foods, Chutney, Cranberry21450 g143 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tait Farm Foods, Tomato Bruschetta?

10 per 1 Tbsp (14g) serving, and 71 per 100 g.

How much sodium is in Tait Farm Foods, Tomato Bruschetta?

70mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tait Farm Foods, Inc. submitted to USDA, last updated Jul 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov