Talenti · Ice Cream and Frozen Yogurt
Talenti, Gelato Pop Bars, Coffee
One bar (68g) serving of Talenti, Gelato Pop Bars, Coffee has 200 calories, 16g of sugars and 40mg of sodium, as submitted by Kyo Footwear L.P. to USDA (FoodData Central 1851430, record updated Jul 9, 2018).
Values for the declared serving and per 100 g. FoodData Central 1851430, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kyo Footwear L.P. submitted to USDA, for the declared 68g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 816680010082
- Category
- Ice Cream and Frozen Yogurt
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 67% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 35% carbohydrate, 57% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.5 g | 21.8 g | 67% |
| Sodium | 59 mg | 74 mg | 32% |
| Protein | 5.9 g | 3.4 g | 94% |
| Calories | 294 | 215 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other bars in this aisle
1,340 of the 12,840 ice cream and frozen yogurt products are named bars. Per 100 g their median is 168 calories, 57 mg of sodium and 3 g of protein; 688 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tillamook, Tillabars, Ice Cream Bars, Mooocha Latte TILLAMOOK | 47 mg | 320 |
| Slush Bars, Berry Blue Typhoon, Fruit Juicy Red HAWAIIAN PUNCH | 47 mg | 93 |
| Ice Cream Bars, Raspberry RED TOP | 47 mg | 311 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.
What is in it
Ingredients (as submitted): MILK, SUGAR, EGGS, CREAM, DUTCHED CHOCOLATE, DEXTROSE, OIL (COCONUT, SOYBEAN), COFFEE, CAROB GUM, NATURAL FLAVOR, SOY LECITHIN.
The statement lists 11 ingredients at the top level, beginning with Milk, Sugar, Eggs. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2018), not the label on the shelf today.
Source: the ingredient statement Kyo Footwear L.P. submitted to USDA (FoodData Central 1851430).
More Talenti ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Gelato Pop | 294 | 32.35 g | 154 mg |
| Talenti, Gelato Pop, Black Raspberry | 294 | 25 g | 51 mg |
| Chocolate Pretzel Gelato Layers | 298 | 28.07 g | 202 mg |
| Peanut Butter Vanilla Fudge Gelato Layers | 299 | 29.06 g | 103 mg |
| Vanilla Fudge Cookie Gelato Layers | 282 | 30 g | 64 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Talenti, Gelato Pop Bars, Coffee?
200 per 1 bar (68g) serving, and 294 per 100 g.
How much sodium is in Talenti, Gelato Pop Bars, Coffee?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kyo Footwear L.P. submitted to USDA, last updated Jul 9, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov