GetFoodFacts

Talenti · Ice Cream and Frozen Yogurt

Chocolate Pretzel Gelato Layers

A 2/3 cup (114g) serving of Chocolate Pretzel Gelato Layers by Talenti has 340 calories, 32g of sugars and 230mg of sodium, as submitted by Conopco Inc. to USDA (FoodData Central 2572223, record updated May 23, 2023).

Nutrition Facts

Serving size2/3 cup (114g)
Amount per serving
Calories340
% Daily Value*
Total Fat 18g23%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 230mg10%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 32g
Includes Added Sugars 25g50%
Protein 5g10%
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 1.4mg8%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conopco Inc. submitted to USDA, for the declared 114g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0186852001416
UPC
186852001416
Category
Ice Cream and Frozen Yogurt
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 93% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 47% carbohydrate, 47% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Pretzel Gelato Layers against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.1 g21.8 g93%
Sodium202 mg74 mg96%
Protein4.4 g3.4 g75%
Calories29821592%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other layers in this aisle

28 of the 12,840 ice cream and frozen yogurt products are named layers. Per 100 g their median is 268 calories, 91 mg of sodium and 3.8 g of protein; 27 have less sodium than this one.

What is in it

Ingredients (as submitted): MILK, SUGAR, CREAM, WHEAT FLOUR, CHOCOLATE, CANOLA OIL, CORN STARCH, COCONUT OIL, SALT, DEXTROSE, COCOA, MILK FAT, BUTTERFAT, SOY LECITHIN, SKIM MILK, COCOA BUTTER, VANILLA EXTRACT, SUNFLOWER LECITHIN, SOYBEAN OIL, NATURAL FLAVOR, CAROB BEAN GUM, CHOCOLATE (PROCESSED WITH ALKALI), GUAR GUM, TAPIOCA STARCH, BARLEY MALT, BAKING SODA, NON-GMO

The statement lists 27 ingredients at the top level, beginning with Milk, Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Conopco Inc. submitted to USDA (FoodData Central 2572223).

More Talenti ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peanut Butter Vanilla Fudge Gelato Layers29929.06 g103 mg
Talenti, Gelato Pop Bars, Coffee29423.53 g59 mg
Gelato Pop29432.35 g154 mg
Talenti, Gelato Pop, Black Raspberry29425 g51 mg
Gelato Pop Tahitian Vanilla Bean Dipped in Rich Chocolate30726.67 g47 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Talenti Chocolate Pretzel Gelato Layers?

340 per 2/3 cup (114g) serving, and 298 per 100 g.

How much sodium is in Talenti Chocolate Pretzel Gelato Layers?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conopco Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov