Branded Food · The Miso Brothers, Inc.

Tamale Plant-based Chik'n Veggie, Chik'n Veggie

According to USDA FoodData Central (FDC ID 1160219, data refreshed July 2026), nutrition facts per 142g serving, sourced verbatim.

290
Caloriesmoderate density
10.0g
Proteinhigh · 20% DV
29.0g
Carbsgood source · 11% DV
16.0g
Fathigh · 21% DV
290 calories per 142g serving

Tamale Plant-based Chik'n Veggie, Chik'n Veggie contains 290 calories per 142g serving according to USDA FoodData Central. It has 10.0g of protein, 16.0g of fat, and 29.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 42% of USDA whole foods

The verdict

Tamale Plant-based Chik'n Veggie, Chik'n Veggie carries 7.0g of protein per 100g, more than 42% of USDA whole foods.

7.0g
protein per 100g
Top 58%
protein vs USDA whole foods
204
calories per 100g
1.4g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Tamale Plant-based Chik'n Veggie, Chik'n Veggie by The Miso Brothers, Inc. contains 290 calories per 142g serving (204 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 10.0g of protein, 16.0g of fat, and 29.0g of carbohydrates per 142g serving. Dietary fiber: 2.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Tamale Plant-based Chik'n Veggie, Chik'n Veggie is catalogued there as FDC ID 1160219, a branded food entry from The Miso Brothers, Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Tamale Plant-based Chik'n Veggie, Chik'n Veggie balances protein, fat, and carbohydrates without any single macro dominating.

At 7% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 670mg per 142g serving (29% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Soy

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 142g Amount per serving Calories 290 % Daily Value* Total Fat 16g 21% Saturated Fat 3g 17% Trans Fat 0g Cholesterol 0mg 0% Sodium 670mg 29% Total Carbohydrate 29g 11% Dietary Fiber 2g 7% Total Sugars 4g Includes 1g Added Sugars 2% Protein 10g Vitamin D 0mcg 0% Calcium 70mg 5% Iron 1mg 8% Potassium 89mg 2% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 142g serving · 204 kcal per 100g basis

Macro Breakdown

290
Calories per 142g serving
204 kcal per 100g (USDA basis)

290 kcal = 14% of FDA 2,000 kcal Daily Value

0%100%14of 2,000 kcal
290 kcal = 14% of FDA 2,000 kcal Daily Value
P: 10.0gF: 16.0gC: 29.0g
10.0g
Protein
20% DV
16.0g
Total Fat
21% DV
29.0g
Carbs
11% DV
2.0g
Fiber
7% DV
4.0g
Sugar
no FDA DV
670mg
Sodium
29% DV

Values shown per 142g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Tamale Plant-based Chik'n Veggie, Chik'n Veggie ranks on protein

Its 7.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Tamale Plant-based Chik'n Veggie, Chik'n Veggie vs every USDA reference food

USDA reference (whole) foods with a protein value

7 42nd percentile higher than 42% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 20.4 G
7%
Energy 204 KCAL
Fiber, total dietary 1.4 G
5%
Protein 7.0 G
14%
Total Sugars 2.8 G
Total lipid (fat) 11.3 G
14%

Vitamins

Nutrient Amount % DV
Sugars, added 0.70 G
1%

Minerals

Nutrient Amount % DV
Calcium, Ca 49 MG
4%
Iron, Fe 1 MG
6%
Potassium, K 63 MG
1%
Sodium, Na 472 MG
21%
Vitamin D (D2 + D3), International Units 0 IU
0%

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 2.5 G
12%
Fatty acids, total trans 0.00 G

Key takeaways

  • Tamale Plant-based Chik'n Veggie, Chik'n Veggie delivers 10.0g of protein per 100g, more than 42% of USDA whole foods. See the protein ranking
  • It carries 290 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Tamale Plant-based Chik'n Veggie, Chik'n Veggie? ▼
Tamale Plant-based Chik'n Veggie, Chik'n Veggie contains 290 calories per 142g serving (204 cal per 100g basis, USDA storage). It has 10.0g of protein, 16.0g of fat, and 29.0g of carbohydrates.
What are the macros in Tamale Plant-based Chik'n Veggie, Chik'n Veggie? ▼
Per 142g serving, Tamale Plant-based Chik'n Veggie, Chik'n Veggie has 10.0g protein (14% of calories), 16.0g fat, and 29.0g carbs. Fiber: 2.0g. Sugar: 4.0g.
How much sodium is in Tamale Plant-based Chik'n Veggie, Chik'n Veggie? ▼
Tamale Plant-based Chik'n Veggie, Chik'n Veggie contains 670mg of sodium per 142g serving, which is 29% of the recommended daily limit (2,300mg).
Is Tamale Plant-based Chik'n Veggie, Chik'n Veggie high in fiber? ▼
Tamale Plant-based Chik'n Veggie, Chik'n Veggie contains 2.0g of dietary fiber per 142g serving, which is 7% of the daily recommended value (28g).
Is Tamale Plant-based Chik'n Veggie, Chik'n Veggie keto-friendly? ▼
Tamale Plant-based Chik'n Veggie, Chik'n Veggie has 29.0g of carbs per 142g serving (40% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Tamale Plant-based Chik'n Veggie, Chik'n Veggie good for a diet? ▼
Tamale Plant-based Chik'n Veggie, Chik'n Veggie has 290 calories per 142g serving. Fat content: 16.0g.
How does Tamale Plant-based Chik'n Veggie, Chik'n Veggie compare to other foods? ▼
Tamale Plant-based Chik'n Veggie, Chik'n Veggie provides 290 calories and 10.0g protein per 142g serving. That is 29 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1160219) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 142g serving for this product, the headline values (calories, macros) are multiplied by 142/100 = 1.420 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.