GetFoodFacts

Panera Bread · Salad Dressing and Mayonnaise

Tangerine Honey Dressing

A 2 Tbsp (30g) serving of Tangerine Honey Dressing by Panera Bread has 60 calories, 4g of sugars and 25mg of sodium, as submitted by Arcobasso Foods, Inc. to USDA (FoodData Central 1900993, record updated Sep 6, 2018).

Nutrition Facts

Serving size2 Tbsp (30g)
Amount per serving
Calories60
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 25mg1%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Arcobasso Foods, Inc. submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0018959001306
UPC
018959001306
Category
Salad Dressing and Mayonnaise
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 70% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 4% of them.

Where the calories come from: 33% carbohydrate, 67% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tangerine Honey Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars13.3 g6.7 g70%
Sodium83 mg767 mg4%
Protein0 g0 g0%
Calories20036716%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 36 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Montebello Kitchens, Superfood Dressing and Sauce, Baobab Citronette MONTEBELLO KITCHENS63 mg110
Moroccan Spiced Lemon Plant Powered Wellness Dressing SIMPLY FREE54 mg71
Mediterranean Organic Mediterranean Style Dressing & Marinade MOTHER RAW50 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): WATER, SOYBEAN OIL, SUGAR, DISTILLED VINEGAR, HONEY, TANGERINE PUREE (TANGERINE JUICE CONCENTRATE, WATER, TANGERINE PULP, CITRIC ACID, TANGERINE OIL), ORANGE JUICE CONCENTRATE, CONTAINS LESS THAN 2% OF LEMON JUICE CONCENTRATE, SALT, XANTHAN GUM, CORN STARCH, NATURAL TANGERINE FLAVOR (ETHYL ALCOHOL, WATER, NATURAL FLAVOR), NATURAL HONEY FLAVOR (ETHYL ALCOHOL, MOLASSES, CARAMELIZED SUGAR SYRUP, HONEY, NATURAL FLAVOR, WATER, MALIC ACID, CITRIC ACID), ANNATTO COLOR EXTRACT, ROSEMARY EXTRACT.

The statement lists 15 ingredients at the top level, beginning with Water, Soybean Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2018), not the label on the shelf today.

Source: the ingredient statement Arcobasso Foods, Inc. submitted to USDA (FoodData Central 1900993).

More Panera Bread salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Asian Sesame Vinaigrette Dressing16710 g533 mg
Thai Chili Lime Vinaigrette Dressing13316.67 g467 mg
Thai Chili Lime Vinaigrette Dressing10013.33 g733 mg
Panera Bread, Balsamic Vinaigrette Dressing30020 g283 mg
Asiago Ranch Dressing with Yogurt3003.33 g633 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Panera Bread Tangerine Honey Dressing?

60 per 2 Tbsp (30g) serving, and 200 per 100 g.

How much sodium is in Panera Bread Tangerine Honey Dressing?

25mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Arcobasso Foods, Inc. submitted to USDA, last updated Sep 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov