Hy-vee · Other Deli
Teriyaki Chicken and Zucchini Noodles
One cup (218g) serving of Teriyaki Chicken and Zucchini Noodles by Hy-vee has 130 calories, 11g of sugars and 540mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2152426, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 2152426, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 218g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450244250
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 85% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 27% of them.
Where the calories come from: 42% carbohydrate, 7% fat and 51% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.1 g | 2.1 g | 85% |
| Sodium | 248 mg | 353 mg | 27% |
| Protein | 7.8 g | 7.9 g | 49% |
| Calories | 60 | 159 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other noodles in this aisle
64 of the 3,317 other deli products are named noodles. Per 100 g their median is 152 calories, 307 mg of sodium and 6.2 g of protein; 18 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Butternut Squash ""fettuccine"" Alfredo Butternut Squash Fettuccine"" Noodles with Alfredo Sauce Bowl HEINEN'S | 191 mg | 74 |
| Spicy Dan Dan Noodles SNAP KITCHEN | 190 mg | 147 |
| Asian Style Pork with Rice Noodles & Vegetables PERFECT FIT MEALS | 179 mg | 148 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodles", one per barcode.
What is in it
Ingredients (as submitted): ZUCCHINI, BONELESS SKINLESS CHICKEN BREAST FILLETS, CARROTS, GARLIC TERIYAKI (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], CANE SUGAR, WATER, FRESH GARLIC, GINGER, CORN STARCH, LEMON JUICE CONCENTRATE, CARAMEL COLOR, XANTHAN GUM), RED CABBAGE, RED BELL PEPPER, WATER, FAJITA SEASONING (BLEND OF SALT, SODIUM PHOSPHATES [20.00%], DEXTROSE, SPICES, ONION POWDER, GARLIC POWDER, AND LESS THAN 2% TRICALCIUM PHOSPHATE ADDED AS ANTICAKING AGENT), SESAME SEEDS.
The statement lists 9 ingredients at the top level, beginning with Zucchini, Boneless Skinless Chicken Breast Fillets, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2152426).
More Hy-vee other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| White Chicken Chili with Beans Soup | 82 | 1.22 g | 384 mg |
| Balsamic Chicken and Orzo Pasta | 84 | 5.14 g | 131 mg |
| Beef Goulash Soup | 94 | 2.04 g | 355 mg |
| Garam Masala Salmon | 119 | 2.69 g | 81 mg |
| Spicy Asian-style Steak Bowl, Spicy Asian-style | 125 | 5.21 g | 161 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Teriyaki Chicken and Zucchini Noodles?
130 per 1 cup (218g) serving, and 60 per 100 g.
How much sodium is in Hy-vee Teriyaki Chicken and Zucchini Noodles?
540mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov