J & B Wholesale Distributing Inc. · Poultry, Chicken and Turkey
Teriyaki Chicken Breasts
A 5 oz (142g) serving of Teriyaki Chicken Breasts by J & B Wholesale Distributing Inc. has 170 calories, 3g of sugars and 125mg of sodium, as submitted by J & B Wholesale Distributing Inc. to USDA (FoodData Central 1931919, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 1931919, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that J & B Wholesale Distributing Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 742158692828
- Category
- Poultry, Chicken and Turkey
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sugar than 90% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 10% carbohydrate, 19% fat and 71% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 0 g | 90% |
| Sodium | 88 mg | 179 mg | 38% |
| Protein | 20.4 g | 19.2 g | 68% |
| Calories | 120 | 143 | 35% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other breasts in this aisle
56 of the 722 poultry, chicken and turkey products are named breasts. Per 100 g their median is 116 calories, 179 mg of sodium and 20.5 g of protein; 20 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Perdue, Fit & Easy, Boneless Skinless Chicken Breasts PERDUE | 67 mg | 107 |
| Kirkland Signature, Perdue, Fit & Easy Chicken Breasts KIRKLAND SIGNATURE | 67 mg | 107 |
| Harvestland, Chicken Breasts HARVESTLAND | 67 mg | 107 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breasts", one per barcode.
What is in it
Ingredients (as submitted): CHICKEN BREAST, CONTAINING UP TO 10% OF A SOLUTION; MARINADE (SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID, SODIUM BENZOATE LESS THAN 1/10 OF 1% AS A PRESERVATIVE), SUGAR, SEASONING (SPICES, DEHYDRATED ONION, GARLIC POWDER), SESAME OIL, TOASTED SESAME SEEDS, VINEGAR.
The statement lists 2 ingredients at the top level, beginning with Chicken Breast, Containing Up To 10% of a Solution; Marinade (soy Sauce (water, Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement J & B Wholesale Distributing Inc. submitted to USDA (FoodData Central 1931919).
Questions about this product
How many calories are in J & B Wholesale Distributing Inc. Teriyaki Chicken Breasts?
170 per 5 oz (142g) serving, and 120 per 100 g.
How much sodium is in J & B Wholesale Distributing Inc. Teriyaki Chicken Breasts?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record J & B Wholesale Distributing Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov