Green Giant · Frozen Prepared Sides
Teriyaki Made with Zucchini Spirals, Carrots & Broccoli in a Sweet Asian Style Sauce Veggie Spiral Skillets
A 110g serving of Teriyaki Made with Zucchini Spirals, Carrots & Broccoli in a Sweet Asian Style Sauce Veggie Spiral Skillets by Green Giant has 50 calories, 3g of sugars and 210mg of sodium, as submitted by B&G Foods North America, Inc. to USDA (FoodData Central 2677649, record updated May 17, 2022).
Values for the declared serving and per 100 g. FoodData Central 2677649, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that B&G Foods North America, Inc. submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 190569512578
- Category
- Frozen Prepared Sides
- Records
- 1 under this UPC
How it compares with other frozen prepared sides
Per 100 g, it has more sugar than 75% of the 757 frozen prepared sides products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 55% carbohydrate, 31% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen prepared sides: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.7 g | 1.8 g | 75% |
| Sodium | 191 mg | 286 mg | 26% |
| Protein | 1.8 g | 3.5 g | 14% |
| Calories | 45 | 129 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 757 products, one per barcode.
What is in it
Ingredients (as submitted): ZUCCHINI, BROCCOLI, CARROTS, WATER, GINGER, SOY SAUCE (WHEAT, SOYBEANS, SALT), BROWN SUGAR, SESAME OIL, CORN STARCH, SOYBEAN OIL, GARLIC, RICE VINEGAR.
The statement lists 12 ingredients at the top level, beginning with Zucchini, Broccoli, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 17, 2022), not the label on the shelf today.
Source: the ingredient statement B&G Foods North America, Inc. submitted to USDA (FoodData Central 2677649).
More Green Giant frozen prepared sides
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beets Riced Veggies | 41 | 8.24 g | 76 mg |
| Cilantro Lime Riced Veggie Blends | 41 | 2.35 g | 282 mg |
| Broccoli & Cauliflower Riced Veggies with Cheese | 41 | 3.64 g | 327 mg |
| Lightly Sauced Broccoli, Carrots, Cauliflower & Cheese Sauce | 41 | 3.67 g | 275 mg |
| Garlic Basil Made with Zucchini Spirals, Carrots & Red Bell Peppers in a Creamy Garlic Sauce Veggie Spiral Skillets | 41 | 2.73 g | 209 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Green Giant Teriyaki Made with Zucchini Spirals, Carrots & Broccoli in a Sweet Asian Style Sauce Veggie Spiral Skillets?
50 per 110g serving, and 45 per 100 g.
How much sodium is in Green Giant Teriyaki Made with Zucchini Spirals, Carrots & Broccoli in a Sweet Asian Style Sauce Veggie Spiral Skillets?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record B&G Foods North America, Inc. submitted to USDA, last updated May 17, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov