Organic Asian Fusion · Dips and Salsa
Teriyaki Marinade & Dipping Sauce
One Tbsp (18g) serving of Teriyaki Marinade & Dipping Sauce by Organic Asian Fusion has 25 calories, 6g of sugars and 125mg of sodium, as submitted by L and S Packing Co Inc to USDA (FoodData Central 2570511, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2570511, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that L and S Packing Co Inc submitted to USDA, for the declared 18g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 076050100014
- Category
- Dips and Salsa
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 98% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 81% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 33.3 g | 3.3 g | 98% |
| Sodium | 694 mg | 474 mg | 81% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 139 | 107 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other sauce in this aisle
330 of the 6,489 dips and salsa products are named sauce. Per 100 g their median is 109 calories, 788 mg of sodium and 1.5 g of protein; 111 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Surasang, Kimchi Salsa Sauce SURASANG | 550 mg | 33 |
| Fruit Dip and Dessert Sauce MOYERS | 550 mg | 450 |
| Wasabi Horseradish Cream Sauce STONEWALL KITCHEN | 548 mg | 226 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): WATER, ORGANIC SUGAR, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOY BEANS, SALT, ORGANIC ALCOHOL (TO RETAIN FRESHNESS)), ORGANIC CORNSTARCH, ORGANIC VINEGAR, ORGANIC DRY GARLIC, ORGANIC SESAME OIL, ORGANIC DRY ONION, ORGANIC SESAME SEEDS, ORGANIC GINGER, ORGANIC FRESH GARLIC, CITRIC ACID
The statement lists 12 ingredients at the top level, beginning with Water, Organic Sugar, Organic Tamari Soy Sauce (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement L and S Packing Co Inc submitted to USDA (FoodData Central 2570511).
Questions about this product
How many calories are in Organic Asian Fusion Teriyaki Marinade & Dipping Sauce?
25 per 1 Tbsp (18g) serving, and 139 per 100 g.
How much sodium is in Organic Asian Fusion Teriyaki Marinade & Dipping Sauce?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record L and S Packing Co Inc submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov