GetFoodFacts

Prairiefresh Prime · Other Meats

Teriyaki Pork Tenderloin

A 4 oz (112g) serving of Teriyaki Pork Tenderloin by Prairiefresh Prime has 140 calories, 2g of sugars and 350mg of sodium, as submitted by Seaboard Foods LLC to USDA (FoodData Central 2097234, record updated Aug 2, 2018).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories140
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 350mg15%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars 2g
Includes Added Sugars not declared
Protein 21g42%
Vitamin D not declared
Calcium 40mg3%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Seaboard Foods LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0736490005125
UPC
736490005125
Category
Other Meats
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other meats

Per 100 g, it has more sugar than 77% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 9% carbohydrate, 32% fat and 60% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other meats: sugar per 100 g

Sugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Teriyaki Pork Tenderloin against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g0 g77%
Sodium312 mg80 mg61%
Protein18.8 g17.9 g56%
Calories12519515%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

Other tenderloin in this aisle

79 of the 2,186 other meats products are named tenderloin. Per 100 g their median is 116 calories, 277 mg of sodium and 17.9 g of protein; 46 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Herb and Olive Oil Boneless Pork Tenderloin Medallions ADAPTABLE MEALS244 mg111
Signature Seasoned Beef Tenderloin Steak LUNDS & BYERLYS242 mg163
Original Pork Tenderloin HORMEL241 mg107

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tenderloin", one per barcode.

What is in it

Ingredients (as submitted): * SOLUTION INGREDIENTS: WATER, MALTODEXTRIN, SALT, POTASSIUM CHLORIDE, SODIUM ACETATE, SODIUM DIACETATE, SODIUM CARBONATE, NATURAL FLAVOR. ** SEASONINGS: SUGAR, SOY SAUCE POWDER (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), GROUND GINGER, GRANULATED GARLIC, MOLASSES GRANULES, SHERRY WINE POWDER (MALTODEXTRIN, MODIFIED CORNSTARCH, SHERRY WINE SOLIDS, CORN SYRUP, MALIC ACID, SORBIC ACID, SULFITES, AND NATURAL FLAVORS), XANTHAN GUM, SALT, DEHYDRATED GREEN ONION, SUCRALOSE, VINEGAR SOLIDS (MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR), MODIFIED FOOD STARCH, CITRIC ACID, GROUND RED PEPPER.

The statement lists 21 ingredients at the top level, beginning with * Solution Ingredients: Water, Maltodextrin, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 2, 2018), not the label on the shelf today.

Source: the ingredient statement Seaboard Foods LLC submitted to USDA (FoodData Central 2097234).

More Prairiefresh Prime other meats

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Prairiefresh Prime Teriyaki Pork Tenderloin?

140 per 4 oz (112g) serving, and 125 per 100 g.

How much sodium is in Prairiefresh Prime Teriyaki Pork Tenderloin?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Seaboard Foods LLC submitted to USDA, last updated Aug 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov