Hormel · Cooked and Prepared
Teriyaki Seasoned Pork Cubes
A 4 oz (112g) serving of Teriyaki Seasoned Pork Cubes by Hormel has 160 calories, 9g of sugars and 930mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 2143994, record updated Jan 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2143994, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 037600851817
- Category
- Cooked and Prepared
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cooked and prepared
Per 100 g, it has more sugar than 82% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 28% carbohydrate, 20% fat and 53% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8 g | 1.2 g | 82% |
| Sodium | 830 mg | 560 mg | 83% |
| Protein | 18.8 g | 17.9 g | 54% |
| Calories | 143 | 161 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
Other pork in this aisle
263 of the 1,201 cooked and prepared products are named pork. Per 100 g their median is 207 calories, 550 mg of sodium and 15 g of protein; 226 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smoked Pulled Pork in a Tangy Bbq Sauce BOURBON BROTHERS | 661 mg | 161 |
| Pork Carnitas ARCHER FARMS | 659 mg | 235 |
| Boneless Pork Ribs in Original Bbq Sauce BIG SHOULDERS | 657 mg | 214 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK, PORK BROTH, DRIED VINEGAR, CULTURED DEXTROSE, SEASONING (YEAST EXTRACT, CITRUS EXTRACT), SALT, FLAVORING. +++SEASONING INGREDIENTS: SUGAR, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, WHEAT], MALTODEXTRIN, SALT), RICE STARCH, CULTURED DEXTROSE, YEAST EXTRACT, CORNSTARCH, SPICE, CITRIC ACID.
The statement lists 14 ingredients at the top level, beginning with Pork, Pork Broth, Dried Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 25, 2021), not the label on the shelf today.
Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 2143994).
More Hormel cooked and prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Beef Slow Simmered Tips & Gravy | 140 | 1.65 g | 512 mg |
| Beef Roast Au Jus and Savory Sauce | 150 | 3.57 g | 386 mg |
| Hormel, Everyday Scratch Flame Seared Carnitas | 131 | 0 g | 583 mg |
| Italian Style Beef Roast Herb Rubbed Au Jus | 129 | 2.14 g | 200 mg |
| Ham, Honey Cured | 125 | 5.36 g | 804 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hormel Teriyaki Seasoned Pork Cubes?
160 per 4 oz (112g) serving, and 143 per 100 g.
How much sodium is in Hormel Teriyaki Seasoned Pork Cubes?
930mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hormel Foods Corporation submitted to USDA, last updated Jan 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov