Branded Food · Inventure Foods, Inc.

T.g.i. Friday's, Crunchy Fries Cheddar Cheese

According to USDA FoodData Central (FDC ID 430347, data refreshed July 2026), nutrition facts per 28g serving, sourced verbatim.

140
Calorieshigh density
2.0g
Proteinlow · 4% DV
16.0g
Carbsmoderate · 6% DV
7.0g
Fatmoderate · 9% DV
140 calories per 28g serving

T.g.i. Friday's, Crunchy Fries Cheddar Cheese contains 140 calories per 28g serving according to USDA FoodData Central. It has 2.0g of protein, 7.0g of fat, and 16.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 43% of USDA whole foods

The verdict

T.g.i. Friday's, Crunchy Fries Cheddar Cheese carries 7.1g of protein per 100g, more than 43% of USDA whole foods.

7.1g
protein per 100g
Top 57%
protein vs USDA whole foods
500
calories per 100g
3.6g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

T.g.i. Friday's, Crunchy Fries Cheddar Cheese by Inventure Foods, Inc. contains 140 calories per 28g serving (500 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 2.0g of protein, 7.0g of fat, and 16.0g of carbohydrates per 28g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. T.g.i. Friday's, Crunchy Fries Cheddar Cheese is catalogued there as FDC ID 430347, a branded food entry from Inventure Foods, Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, T.g.i. Friday's, Crunchy Fries Cheddar Cheese reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

T.g.i. Friday's, Crunchy Fries Cheddar Cheese is a carbohydrate-dense food that can serve as a quick energy source.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Notable micronutrients include Calcium, Ca (22% DV).

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 28g Amount per serving Calories 140 % Daily Value* Total Fat 7g 9% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0mg 0% Sodium 230mg 10% Total Carbohydrate 16g 6% Dietary Fiber 1g 4% Total Sugars 1g Includes 0g Added Sugars 0% Protein 2g Vitamin D 0mcg 0% Calcium 80mg 6% Iron 0mg 2% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 28g serving · 500 kcal per 100g basis

Macro Breakdown

140
Calories per 28g serving
500 kcal per 100g (USDA basis)

140 kcal = 7% of FDA 2,000 kcal Daily Value

0%100%7of 2,000 kcal
140 kcal = 7% of FDA 2,000 kcal Daily Value
P: 2.0gF: 7.0gC: 16.0g
2.0g
Protein
4% DV
7.0g
Total Fat
9% DV
16.0g
Carbs
6% DV
1.0g
Fiber
4% DV
1.0g
Sugar
no FDA DV
230mg
Sodium
10% DV

Values shown per 28g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where T.g.i. Friday's, Crunchy Fries Cheddar Cheese ranks on protein

Its 7.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - T.g.i. Friday's, Crunchy Fries Cheddar Cheese vs every USDA reference food

USDA reference (whole) foods with a protein value

7 43rd percentile higher than 43% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 57.1 G
21%
Energy 500 KCAL
Fiber, total dietary 3.6 G
13%
Protein 7.1 G
14%
Total Sugars 3.6 G
Total lipid (fat) 25.0 G
32%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 286 MG
22%
Iron, Fe 1 MG
7%
Sodium, Na 821 MG
36%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 3.6 G
18%
Fatty acids, total trans 0.00 G

Key takeaways

  • T.g.i. Friday's, Crunchy Fries Cheddar Cheese delivers 2.0g of protein per 100g, more than 43% of USDA whole foods. See the protein ranking
  • It carries 140 calories per 100g.
  • Its standout micronutrient is calcium, ca, at 22% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in T.g.i. Friday's, Crunchy Fries Cheddar Cheese?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese contains 140 calories per 28g serving (500 cal per 100g basis, USDA storage). It has 2.0g of protein, 7.0g of fat, and 16.0g of carbohydrates.
What are the macros in T.g.i. Friday's, Crunchy Fries Cheddar Cheese?
Per 28g serving, T.g.i. Friday's, Crunchy Fries Cheddar Cheese has 2.0g protein (6% of calories), 7.0g fat, and 16.0g carbs. Fiber: 1.0g. Sugar: 1.0g.
How much sodium is in T.g.i. Friday's, Crunchy Fries Cheddar Cheese?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese contains 230mg of sodium per 28g serving, which is 10% of the recommended daily limit (2,300mg).
Is T.g.i. Friday's, Crunchy Fries Cheddar Cheese high in fiber?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese contains 1.0g of dietary fiber per 28g serving, which is 4% of the daily recommended value (28g).
Is T.g.i. Friday's, Crunchy Fries Cheddar Cheese keto-friendly?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese has 16.0g of carbs per 28g serving (46% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is T.g.i. Friday's, Crunchy Fries Cheddar Cheese good for a diet?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese has 140 calories per 28g serving. Fat content: 7.0g.
What vitamins and minerals are in T.g.i. Friday's, Crunchy Fries Cheddar Cheese?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese is notably rich in Calcium, Ca (22% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does T.g.i. Friday's, Crunchy Fries Cheddar Cheese compare to other foods?
T.g.i. Friday's, Crunchy Fries Cheddar Cheese provides 140 calories and 2.0g protein per 28g serving. That is 70 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 430347) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 28g serving for this product, the headline values (calories, macros) are multiplied by 28/100 = 0.280 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.