Signature Select · Oriental, Mexican and Ethnic Sauces
Thai-style Peanut Sauce with Ginger & Lemongrass, Thai-style with Ginger & Lemongrass
A 2 Tbsp (30ml) serving of Thai-style Peanut Sauce with Ginger & Lemongrass, Thai-style with Ginger & Lemongrass by Signature Select has 70 calories, 6g of sugars and 310mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2164792, record updated Aug 25, 2021).
Values for the declared serving and per 100 g. FoodData Central 2164792, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021130147007
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 65% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 53% of them.
Where the calories come from: 48% carbohydrate, 40% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 8.5 g | 65% |
| Sodium | 1,033 mg | 967 mg | 53% |
| Protein | 6.7 g | 0 g | 82% |
| Calories | 233 | 117 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), SUGAR, DISTILLED VINEGAR, PEANUTS, RICE VINEGAR, SESAME OIL, SOYBEAN OIL, MODIFIED CORN STARCH, GINGER, CHILI POWDER, YEAST EXTRACT, GARLIC POWDER, CITRIC ACID, LEMONGRASS, SPICES, SALT.
The statement lists 17 ingredients at the top level, beginning with Water, Soy Sauce (water, Soybean. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.
Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2164792).
More Signature Select oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pad Thai Stir Fry Sauce | 233 | 40 g | 1,300 mg |
| Spicy Korean Style Stir Fry Sauce | 200 | 30 g | 1,500 mg |
| Teriyaki Island Marinade | 194 | 27.78 g | 2,333 mg |
| Korean Barbecue Simmer Sauce | 193 | 23.57 g | 1,107 mg |
| Soy Orange Citrus Sauce | 189 | 35.14 g | 1,838 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Signature Select Thai-style Peanut Sauce with Ginger & Lemongrass, Thai-style with Ginger & Lemongrass?
70 per 2 Tbsp (30ml) serving, and 233 per 100 g.
How much sodium is in Signature Select Thai-style Peanut Sauce with Ginger & Lemongrass, Thai-style with Ginger & Lemongrass?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Safeway, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov