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Signature Select · Oriental, Mexican and Ethnic Sauces

Korean Barbecue Simmer Sauce

A 1/2 cup (140g) serving of Korean Barbecue Simmer Sauce by Signature Select has 270 calories, 33g of sugars and 1550mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2102967, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/2 cup (140g)
Amount per serving
Calories270
% Daily Value*
Total Fat 10g13%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1550mg67%
Total Carbohydrate 41g15%
Dietary Fiber <1g4%
Total Sugars 33g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021130495054
UPC
021130495054
Category
Oriental, Mexican and Ethnic Sauces
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 75% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 61% carbohydrate, 33% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Korean Barbecue Simmer Sauce against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.6 g8.5 g75%
Sodium1,107 mg967 mg55%
Protein2.9 g0 g68%
Calories19311772%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 1,461 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Medium Classic Red Mole Skillet Sauce with Ancho & Sesame Seed FRONTERA883 mg83
Gold's, Dip 'n Joy, Sweet & Sour Saucy Rib Sauce GOLD'S882 mg212
Satay Peanut Sauce For Chicken and Pork POR KWAN880 mg240

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, LACTIC ACID), SUGAR, ROASTED SESAME OIL, MODIFIED CORN STARCH, SRIRACHA SAUCE (CHILI PEPPERS, SALT, VINEGAR, GARLIC, SUGAR, XANTHAN GUM), DEHYDRATED GARLIC, SESAME SEEDS, BLACK PEPPER, CITRIC ACID, XANTHAN GUM, SPICE EXTRACT.

The statement lists 12 ingredients at the top level, beginning with Water, Soy Sauce (water, Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2102967).

More Signature Select oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Teriyaki Island Marinade19427.78 g2,333 mg
Soy Orange Citrus Sauce18935.14 g1,838 mg
Spicy Korean Style Stir Fry Sauce20030 g1,500 mg
Simmer Sauce, Mandarin Orange17330.22 g626 mg
Kung Pao Stir Fry Sauce16723.33 g1,300 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Signature Select Korean Barbecue Simmer Sauce?

270 per 1/2 cup (140g) serving, and 193 per 100 g.

How much sodium is in Signature Select Korean Barbecue Simmer Sauce?

1550mg per serving (67% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Safeway, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov