Good & Gather · Frozen vegetables
Thai-style Steam-in-bag Seasoned Vegetable Blend Made with Sugar Snap Peas, Bok Choy, Yellow Carrots, Red Peppers, Mung Bean Sprouts & Cauliflower in a Coconut Curry Sauce, Thai-style
A 3/4 cup (110g) serving of Thai-style Steam-in-bag Seasoned Vegetable Blend Made with Sugar Snap Peas, Bok Choy, Yellow Carrots, Red Peppers, Mung Bean Sprouts & Cauliflower in a Coconut Curry Sauce, Thai-style by Good & Gather has 60 calories, 3g of sugars and 170mg of sodium, as submitted by Target Stores to USDA (FoodData Central 1998243, record updated Jun 30, 2021).
Values for the declared serving and per 100 g. FoodData Central 1998243, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239187173
- Category
- Frozen vegetables
- Records
- 1 under this UPC
How it compares with other frozen vegetables
Per 100 g, it has more sugar than 58% of the 3,720 frozen vegetables products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 55% carbohydrate, 31% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.7 g | 2.4 g | 58% |
| Sodium | 155 mg | 24 mg | 88% |
| Protein | 1.8 g | 2.4 g | 32% |
| Calories | 55 | 43 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,720 products, one per barcode.
Other peas in this aisle
575 of the 3,720 frozen vegetables products are named peas. Per 100 g their median is 71 calories, 22 mg of sodium and 4.5 g of protein; 507 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Classic Blends Peas & Carrots SHURFINE | 122 mg | 56 |
| Peas GOYA | 118 mg | 79 |
| Grade a Fancy Green Peas IGA | 118 mg | 79 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peas", one per barcode.
What is in it
Ingredients (as submitted): SUGAR SNAP PEAS, BOK CHOY, YELLOW CARROTS, RED BELL PEPPER, MUNG BEAN SPROUTS, CAULIFLOWER, WATER, COCONUT MILK POWDER (COCONUT MILK, MALTODEXTRIN, SODIUM CASEINATE), FRIED ONION (ONION, SUNFLOWER OIL), ONION, CREAM, LEMON JUICE FROM CONCENTRATE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), GARLIC, FISH SAUCE (WATER, SALT, FISH EXTRACT, SUGAR, VINEGAR), GINGER, JALAPENO PEPPERS, RAPESEED OIL, RICE STARCH, CANE SUGAR, BASIL, MODIFIED CORN STARCH, LEMONGRASS, SALT, CORIANDER, KAFFIR LIME LEAVES, VEGETABLE STOCK (SALT, GLUCOSE SYRUP [WHEAT], SUGAR, SUNFLOWER OIL, ONION POWDER, CARROT POWDER, TOMATO POWDER), CORIANDER POWDER, CUMIN POWDER, CHILI PEPPER POWDER, ANISE SEED.
The statement lists 31 ingredients at the top level, beginning with Sugar Snap Peas, Bok Choy, Yellow Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 30, 2021), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 1998243).
More Good & Gather frozen vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Steam-in-bag Peas & Carrots | 56 | 5.56 g | 33 mg |
| Korean-style Bbq Steam-in-bag Vegetable Blend, Korean-style Bbq | 53 | 3.53 g | 165 mg |
| Steam-in-bag Mixed Vegetables | 58 | 3.49 g | 41 mg |
| Mixed Steam-in-bag Carrots, Corn, Green Beans & Peas Vegetables | 58 | 3.49 g | 17 mg |
| Butternut Steam-in-bag Squash | 59 | 2.35 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Good & Gather Thai-style Steam-in-bag Seasoned Vegetable Blend Made with Sugar Snap Peas, Bok Choy, Yellow Carrots, Red Peppers, Mung Bean Sprouts & Cauliflower in a Coconut Curry Sauce, Thai-style?
60 per 3/4 cup (110g) serving, and 55 per 100 g.
How much sodium is in Good & Gather Thai-style Steam-in-bag Seasoned Vegetable Blend Made with Sugar Snap Peas, Bok Choy, Yellow Carrots, Red Peppers, Mung Bean Sprouts & Cauliflower in a Coconut Curry Sauce, Thai-style?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Jun 30, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov