Ernest Hemingway · Seasoning Mixes, Salts, Marinades and Tenderizers
The Feast Burgundy Wine Marinade
One Tbsp (14g) serving of The Feast Burgundy Wine Marinade by Ernest Hemingway has 10 calories, 0g of sugars and 280mg of sodium, as submitted by E.H. Gourmet LLC to USDA (FoodData Central 2485763, record updated Feb 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485763, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that E.H. Gourmet LLC submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 869074000176
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 21% of them.
Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 2,000 mg | 8,333 mg | 21% |
| Protein | 7.1 g | 0 g | 86% |
| Calories | 71 | 67 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other marinade in this aisle
821 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named marinade. Per 100 g their median is 133 calories, 2,000 mg of sodium and 0 g of protein; 410 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garlic Teriyaki Marinade GREAT VALUE | 1,588 mg | 118 |
| Jack Daniel's, Smoky Mesquite Liquid Marinade JACK DANIEL'S | 1,579 mg | 158 |
| Seoul Kalbi Korean Bbq Marinade Sauce LUCKY FOODS | 1,556 mg | 194 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.
What is in it
Ingredients (as submitted): PURIFIED WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE (LESS THAN 1/10 OF 1% AS A PRESERVATIVE)), DISTILLED VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVORS (SOY) AND TAMARIND EXTRACT), RED WINE, CITRIC ACID, SALT, BLACK PEPPER, GRANULATED GARLIC, CAYENNE PEPPER & SPICES
The statement lists 10 ingredients at the top level, beginning with Purified Water, Soy Sauce (water, Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 28, 2022), not the label on the shelf today.
Source: the ingredient statement E.H. Gourmet LLC submitted to USDA (FoodData Central 2485763).
Questions about this product
How many calories are in Ernest Hemingway The Feast Burgundy Wine Marinade?
10 per 1 Tbsp (14g) serving, and 71 per 100 g.
How much sodium is in Ernest Hemingway The Feast Burgundy Wine Marinade?
280mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record E.H. Gourmet LLC submitted to USDA, last updated Feb 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov