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The Flavor Mill · Chips, Pretzels and Snacks

The Flavor Mill, Kettle Cooked Potato Chips, Peppered Bacon

One bag (46g) serving of The Flavor Mill, Kettle Cooked Potato Chips, Peppered Bacon has 220 calories, 0g of sugars and 410mg of sodium, as submitted by Herr Foods Inc. to USDA (FoodData Central 1876894, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 bag (46g)
Amount per serving
Calories220
% Daily Value*
Total Fat 13g17%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 410mg18%
Total Carbohydrate 27g10%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium 520mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Herr Foods Inc. submitted to USDA, for the declared 46g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072600079441
UPC
072600079441
Category
Chips, Pretzels and Snacks
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other chips, pretzels and snacks

Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 77% of them.

Where the calories come from: 46% carbohydrate, 49% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chips, pretzels and snacks: sugar per 100 g

Sugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
The Flavor Mill, Kettle Cooked Potato Chips, Peppered Bacon against the 10,242 chips, pretzels and snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.6 g0%
Sodium891 mg607 mg77%
Protein6.5 g7.1 g22%
Calories47850032%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.

Other chips in this aisle

6,887 of the 10,242 chips, pretzels and snacks products are named chips. Per 100 g their median is 533 calories, 571 mg of sodium and 7.1 g of protein; 5,774 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken & Waffles Flavor Protein Chips WILDE711 mg553
Potato Chips, Hotter 'n Hot Jalapeno ZAPP'S707 mg530
Bar-b-q Flavored Corn Chips FRITOS707 mg565

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): CHOICE POTATOES COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, COTTONSEED, SUNFLOWER), MALTODEXTRIN, SALT, SMOKED TORULA YEAST, ONION POWDER, MONOSODIUM GLUTAMATE, SUGAR, GARLIC POWDER. SPICE, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, YELLOW 6 LAKE, BLUE 1 LAKE, RED 40 LAKE, PAPRIKA EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE, AND NATURAL SMOKE FLAVOR.

The statement lists 18 ingredients at the top level, beginning with Choice Potatoes Cooked in Vegetable Oil (contains One or More of the Following: Corn, Cottonseed, Sunflower). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Herr Foods Inc. submitted to USDA (FoodData Central 1876894).

More The Flavor Mill chips, pretzels and snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Potato Chips, Baby Back Ribs5367.14 g964 mg
Sour Cream & Onion Flavored Potato Chips5363.57 g964 mg
Ragin' Ranch Flavored Potato Chips5363.57 g1,357 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Flavor Mill, Kettle Cooked Potato Chips, Peppered Bacon?

220 per 1 bag (46g) serving, and 478 per 100 g.

How much sodium is in The Flavor Mill, Kettle Cooked Potato Chips, Peppered Bacon?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Herr Foods Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov