Piantedosi · Breads and Buns
The Midnight Baker Panini Loaves
A 1/2 roll (46g) serving of The Midnight Baker Panini Loaves by Piantedosi has 120 calories, less than 1g of sugars and 250mg of sodium, as submitted by Piantedosi Baking Co., Inc. to USDA (FoodData Central 2480606, record updated Aug 2, 2022).
Values for the declared serving and per 100 g. FoodData Central 2480606, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Piantedosi Baking Co., Inc. submitted to USDA, for the declared 46g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 033474006018
- Category
- Breads and Buns
- Records
- 1 under this UPC
How it compares with other breads and buns
Per 100 g, it has more sugar than 26% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 77% of them.
Where it sits among breads and buns: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 4.7 g | 26% |
| Sodium | 543 mg | 464 mg | 77% |
| Calories | 261 | 267 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.
Other loaves in this aisle
37 of the 10,293 breads and buns products are named loaves. Per 100 g their median is 250 calories, 368 mg of sodium and 7.8 g of protein; 31 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Multi Grain with Omega-3 Organic Bread Loaves ALPINE VALLEY | 368 mg | 263 |
| Cornbread Mini Loaves WELLSLEY FARMS | 351 mg | 404 |
| Hawaiian Bread Loaves NATURE'S OWN | 327 mg | 269 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "loaves", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SUGAR, SOYBEAN OIL, SALT, DOUGH CONDITIONER (ASCORBIC ACID, DEXTROSE, CORN STARCH, ENZYMES), MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, DEGERMINATED YELLOW CORNMEAL, GLAZE (VEGETABLE PROTEINS, VEGETABLE OIL, MALTODEXTRINS), CALCIUM PROPIONATE [TO RETAIN FRESHNESS].
The statement lists 13 ingredients at the top level, beginning with Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 2, 2022), not the label on the shelf today.
Source: the ingredient statement Piantedosi Baking Co., Inc. submitted to USDA (FoodData Central 2480606).
More Piantedosi breads and buns
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Potato Burger Rolls | 263 | 3.51 g | 561 mg |
| Sandwich Rolls | 275 | 1.96 g | 529 mg |
| Piantedosi, Enriched Hearth Baked French Bread | 279 | 2.33 g | 558 mg |
| Wheat Sandwich Rolls | 279 | 3.49 g | 605 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Piantedosi The Midnight Baker Panini Loaves?
120 per 1/2 roll (46g) serving, and 261 per 100 g.
How much sodium is in Piantedosi The Midnight Baker Panini Loaves?
250mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Piantedosi Baking Co., Inc. submitted to USDA, last updated Aug 2, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov