The Flavors of Ernest Hemingway · Seasoning Mixes, Salts, Marinades and Tenderizers
The Trawler Blackening Spice
One tsp (6g) serving of The Trawler Blackening Spice by The Flavors of Ernest Hemingway has 15 calories, 0g of sugars and 310mg of sodium, as submitted by Gourmet Warehouse Inc. to USDA (FoodData Central 2383715, record updated Mar 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 2383715, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Gourmet Warehouse Inc. submitted to USDA, for the declared 6g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 758929002048
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 37% of them.
Where the calories come from: 75% carbohydrate, 0% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 5,167 mg | 8,333 mg | 37% |
| Protein | 16.7 g | 0 g | 95% |
| Calories | 250 | 67 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other spice in this aisle
293 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named spice. Per 100 g their median is 0 calories, 9,200 mg of sodium and 0 g of protein; 81 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Asian Spice East Asian Style Seasoning Blend SPICED UP BY CHEF CALOIN | 4,048 mg | 238 |
| Grilling Spice Grinder FULL CIRCLE MARKET | 4,000 mg | 0 |
| Guac & Queso Spices FIRE & SMOKE SOCIETY | 3,929 mg | 357 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spice", one per barcode.
What is in it
Ingredients (as submitted): PAPRIKA, SALT, BLACK PEPPER, CAYENNE PEPPER, GROUND THYME, BASIL, OREGANO, MINCED GARLIC, MINCED ONION AND SPICES
The statement lists 9 ingredients at the top level, beginning with Paprika, Salt, Black Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 19, 2021), not the label on the shelf today.
Source: the ingredient statement Gourmet Warehouse Inc. submitted to USDA (FoodData Central 2383715).
Questions about this product
How many calories are in The Flavors of Ernest Hemingway The Trawler Blackening Spice?
15 per 1 tsp (6g) serving, and 250 per 100 g.
How much sodium is in The Flavors of Ernest Hemingway The Trawler Blackening Spice?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Gourmet Warehouse Inc. submitted to USDA, last updated Mar 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov