Late July · Chips, Pretzels and Snacks
Thin & Crispy Cantina Dippers
One oz (28g) serving of Thin & Crispy Cantina Dippers by Late July has 150 calories, 0g of sugars and 100mg of sodium, as submitted by Late July Snacks, LLC to USDA (FoodData Central 2046474, record updated Apr 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2046474, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Late July Snacks, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 815099020118
- Category
- Chips, Pretzels and Snacks
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 16% of them.
Where the calories come from: 49% carbohydrate, 45% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 357 mg | 607 mg | 16% |
| Protein | 7.1 g | 7.1 g | 27% |
| Calories | 536 | 500 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other dippers in this aisle
27 of the 10,242 chips, pretzels and snacks products are named dippers. Per 100 g their median is 500 calories, 393 mg of sodium and 7.1 g of protein; 1 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dippers", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHOLE GROUND BLUE CORN, NON-GMO SUNFLOWER OIL AND/OR NON-GMO SAFFLOWER OIL, SEA SALT.
The statement lists 3 ingredients at the top level, beginning with Organic Whole Ground Blue Corn, Non-gmo Sunflower Oil And/or Non-gmo Safflower Oil, Sea Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2020), not the label on the shelf today.
Source: the ingredient statement Late July Snacks, LLC submitted to USDA (FoodData Central 2046474).
More Late July chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Nacho Cheese Tortilla Chips | 500 | 3.57 g | 429 mg |
| Jalapeno Lime Clasico Tortilla Chips | 464 | 3.57 g | 536 mg |
| Summertime Blues, Multigrain Tortilla Chips | 464 | 0 g | 250 mg |
| Multigrain Tortilla Chips, Sea Salt | 464 | 0 g | 241 mg |
| Bacon Habanero Tortilla Chips | 464 | 3.57 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Late July Thin & Crispy Cantina Dippers?
150 per 1 oz (28g) serving, and 536 per 100 g.
How much sodium is in Late July Thin & Crispy Cantina Dippers?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Late July Snacks, LLC submitted to USDA, last updated Apr 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov