Milton's Craft Bakers · Pizza
Thin & Crispy Four Cheese a Blend of Real Mozzarella, Provolone, Romano and Parmesan Cheeses with a Zesty Roma Tomato Pizza Sauce Cauliflower Crust Pizza
A 1/3 pizza (104g) serving of Thin & Crispy Four Cheese a Blend of Real Mozzarella, Provolone, Romano and Parmesan Cheeses with a Zesty Roma Tomato Pizza Sauce Cauliflower Crust Pizza by Milton's Craft Bakers has 260 calories, 2g of sugars and 650mg of sodium, as submitted by Milton's Baking Company LLC to USDA (FoodData Central 1706433, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1706433, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Milton's Baking Company LLC submitted to USDA, for the declared 104g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 606541601159
- Category
- Pizza
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 20% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 33% carbohydrate, 43% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.9 g | 2.6 g | 20% |
| Sodium | 625 mg | 518 mg | 83% |
| Protein | 14.4 g | 10.2 g | 97% |
| Calories | 250 | 240 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 715 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hawaiian Style Pineapple, Julienne Ham, Part Skim Mozzarella, White Cheddar, Marinara Sauce Rising Crust Pizza PALERMO'S | 497 mg | 217 |
| Four Cheese a Blend of Mozzarella, Parmesan, Romano & Asiago Cheeses Rising Crust Pizza FOOD CLUB | 496 mg | 226 |
| 4 Cheese Mozzarella, Parmesan, Romano & Asiago Cheeses Rising Crust Pizza HARRIS TEETER | 496 mg | 226 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): CAULIFLOWER CRUST (CAULIFLOWER, LOW MOISTURE PART-SKIM MOZZARELLA CHEESE {PASTEURIZED PART SKIM MILK, SALT, VEGETARIAN ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]}, RICE FLOUR, TAPIOCA STARCH, RICE STARCH, WATER, EGG WHITES, CANE SUGAR, YEAST, SALT, CULTURED BROWN RICE, GARLIC POWDER, XANTHAN GUM, ITALIAN SEASONING), PART SKIM LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, VEGETARIAN ENZYMES), TOMATO SAUCE (WATER, TOMATO PASTE, SEASONING {CANE SUGAR, SEA SALT, DEHYDRATED ONION AND GARLIC, SPICES}, SEA SALT), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT), ROMANO CHEESE (SHEEPS' MILK, CHEESE CULTURES, SALT), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES).
The statement lists 6 ingredients at the top level, beginning with Cauliflower Crust (cauliflower, Low Moisture Part-skim Mozzarella Cheese {pasteurized Part Skim Milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Milton's Baking Company LLC submitted to USDA (FoodData Central 1706433).
More Milton's Craft Bakers pizza
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Milton's Craft Bakers Thin & Crispy Four Cheese a Blend of Real Mozzarella, Provolone, Romano and Parmesan Cheeses with a Zesty Roma Tomato Pizza Sauce Cauliflower Crust Pizza?
260 per 1/3 pizza (104g) serving, and 250 per 100 g.
How much sodium is in Milton's Craft Bakers Thin & Crispy Four Cheese a Blend of Real Mozzarella, Provolone, Romano and Parmesan Cheeses with a Zesty Roma Tomato Pizza Sauce Cauliflower Crust Pizza?
650mg per serving (28% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Milton's Baking Company LLC submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov