GetFoodFacts

Member's Mark · Salad Dressing and Mayonnaise

Thousand Island Dressing

A 2 Tbsp (31g) serving of Thousand Island Dressing by Member's Mark has 80 calories, 6g of sugars and 280mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2114736, record updated Aug 25, 2021).

Nutrition Facts

Serving size2 Tbsp (31g)
Amount per serving
Calories80
% Daily Value*
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat not declared
Cholesterol <5mg2%
Sodium 280mg12%
Total Carbohydrate 7g3%
Dietary Fiber 0g0%
Total Sugars 6g
Includes Added Sugars 6g12%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742043654
UPC
078742043654
Category
Salad Dressing and Mayonnaise
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 83% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 34% carbohydrate, 66% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Thousand Island Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.4 g6.7 g83%
Sodium903 mg767 mg70%
Protein0 g0 g0%
Calories25836727%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 2,267 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Marzetti, Real Bacon Spinach Salad Dressing MARZETTI722 mg194
Relish Our Dressing TUTT & TUTT'S719 mg531
Country French with Orange Blossom Honey Dressing KEN'S STEAK HOUSE719 mg438

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SWEET PICKLE RELISH (CURED CUCUMBERS, FRUCTOSE, VINEGAR, SALT, RED BELL PEPPERS, ALUM, XANTHAN GUM, SPICES, NATURAL FLAVORS, MUSTARD SEED, CELERY SEED, TURMERIC OLEORESIN COLOR), DISTILLED VINEGAR, TOMATO PASTE, SALT, CONTAINS 2% OR LESS OF: SUGAR, EGG YOLKS, FOOD STARCH-MODIFIED, TITANIUM DIOXIDE (COLOR), SALAD MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICES), XANTHAN GUM, ONION POWDER, PHOSPHORIC ACID, POTASSIUM SORBATE PRESERVATIVE), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), POLYSORBATE 60, SPICE, TURMERIC OLEORESIN (COLOR). NATURAL FLAVOR.

The statement lists 20 ingredients at the top level, beginning with Water, High Fructose Corn Syrup, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 25, 2021), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2114736).

More Member's Mark salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
White Balsamic Vinaigrette20016.67 g1,500 mg
Golden Italian Dressing3676.67 g933 mg
Real Crumbled Bacon4290 g2,000 mg
Honey Mustard Dressing & Dip43320 g500 mg
Cranberry & Pecan Dried & Sweet Cranberries Honey Roasted Pecans Topping45050 g150 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Member's Mark Thousand Island Dressing?

80 per 2 Tbsp (31g) serving, and 258 per 100 g.

How much sodium is in Member's Mark Thousand Island Dressing?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Aug 25, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov