Raley's · Cookies and Biscuits
Tiramisu Glass
A 3.5 oz (99g) serving of Tiramisu Glass by Raley's has 270 calories, 15g of sugars and 30mg of sodium, as submitted by Raley's to USDA (FoodData Central 2173167, record updated Mar 26, 2021).
Values for the declared serving and per 100 g. FoodData Central 2173167, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Raley's submitted to USDA, for the declared 99g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 046567619101
- Category
- Cookies and Biscuits
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 11% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 29% carbohydrate, 68% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 15.2 g | 32.1 g | 11% |
| Sodium | 30 mg | 300 mg | 2% |
| Protein | 2 g | 5 g | 2% |
| Calories | 273 | 464 | 1% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
What is in it
Ingredients (as submitted): WATER, REHYDRATED SKIM MILK VEGETABLE FATS (COCONUT, PALM, COCONUT BUTTER), SUGAR, REHYDRATED SOLUBLE COFFEE, MASCARPONE CHEESE (CREAM, PASTEURIZED MILK, ACIDITY REGULATOR LACTIC ACID [MILK]), GLUCOSE FRUCTOSE SYRUP, WHEAT FLOUR, EGGS, EGG YOLK, BUTTER, PASTEURIZED MILK, STABILIZER SORBITOLS, GLUCOSE SYRUP, DEXTROSE, MODIFIED STARCH, COCOA PROCESSED WITH ALKALI, LACTOSE, THICKENER SODIUM ALGINATE, PECTIN, XANTHAN GUM & LOCUST BEAN GUM, ALCOHOL, EMULSIFIER (MONO & DIGLYCERIDES OF FATTY ACIDS, MONO & DIACETYL TARTARIC ACID ESTERS OF MONO & DIGLYCERIDES OF FATTY ACIDS AND LECITHINS (OF SUNFLOWER)), MILK PROTEINS, STARCH, NATURAL COFFEE FLAVORING WITH OTHER NATURAL FLAVORING, RAISING AGENT DIPHOSPHATES & SODIUM CARBONATES, SALT, MALTODEXTRINS
The statement lists 28 ingredients at the top level, beginning with Water, Rehydrated Skim Milk Vegetable Fats (coconut, Palm. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 26, 2021), not the label on the shelf today.
Source: the ingredient statement Raley's submitted to USDA (FoodData Central 2173167).
More Raley's cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Honey Graham Crackers | 355 | 25.81 g | 452 mg |
| Graham Crackers, Honey | 400 | 20 g | 250 mg |
| Peanut Butter Crispy Bites | 404 | 38.3 g | 245 mg |
| Cinnamon Graham Crackers | 419 | 25.81 g | 548 mg |
| Animal Crackers | 433 | 23.33 g | 467 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Raley's Tiramisu Glass?
270 per 3.5 oz (99g) serving, and 273 per 100 g.
How much sodium is in Raley's Tiramisu Glass?
30mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Raley's submitted to USDA, last updated Mar 26, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov