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Culinary Tours · Other Frozen Desserts

Tiramisu Made with Ladyfingers Infused with Coffee, Sweetened with Rich Zabaglione & Mascarpone & Dusted with Cocoa Powder

A 0.167 tiramisu (83g) serving of Tiramisu Made with Ladyfingers Infused with Coffee, Sweetened with Rich Zabaglione & Mascarpone & Dusted with Cocoa Powder by Culinary Tours has 230 calories, 21g of sugars and 40mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 2112987, record updated Jan 9, 2020).

Nutrition Facts

Serving size0.167 tiramisu (83g)
Amount per serving
Calories230
% Daily Value*
Total Fat 12g15%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 40mg2%
Total Carbohydrate 27g10%
Dietary Fiber <1g4%
Total Sugars 21g
Includes Added Sugars 19g38%
Protein 3g6%
Vitamin D not declared
Calcium 30mg2%
Iron 0.4mg2%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 83g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011225164972
UPC
011225164972
Category
Other Frozen Desserts
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 76% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 47% carbohydrate, 47% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 25 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tiramisu Made with Ladyfingers Infused with Coffee, Sweetened with Rich Zabaglione & Mascarpone & Dusted with Cocoa Powder against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars25.3 g20.4 g76%
Sodium48 mg115 mg23%
Protein3.6 g2.9 g63%
Calories27724863%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other coffee in this aisle

44 of the 1,840 other frozen desserts products are named coffee. Per 100 g their median is 215 calories, 57 mg of sodium and 1.8 g of protein; 17 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Coffee Caramel Fudge Coffee with Fudge Chunks & a Caramel Swirl Non-dairy Frozen Dessert BEN & JERRY'S36 mg246
Tiramisu Cream and Coffee Soaked Cake FAVORITE DAY35 mg235
Cold Brewed Non-dairy Frozen Dessert, Cinnamon Coffee STEVE'S ICE CREAM28 mg236

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "coffee", one per barcode.

What is in it

Ingredients (as submitted): WATER, LADYFINGER BISCUITS (WHEAT FLOUR, SUGAR, EGGS, LEAVENING AGENTS (AMMONIUM CARBONATE - SODIUM CARBONATE), LACTOSE, MILK PROTEINS), SUGAR, RECONSTITUTED SKIM MILK, BLEND OF VEGETABLE FAT AND OILS (COCONUT OIL, COCOA BUTTER), CREAM, GLUCOSE SYRUP (WHEAT), MASCARPONE (CREAM, MILK, CITRIC ACID, LACTIC ACID), MARSALA LIQUEUR, EGG YOLKS, MILK PROTEINS, COCOA POWDER, SOLUBLE COFFEE, WHEAT FLOUR, MODIFIED MAIZE STARCH, FIRMING AGENT (SODIUM ALGINATE).LK, CITRIC ACID, LACTIC ACID), MARSALA LIQUEUR, EGG YOLKS, MILK PROTEINS, COCOA POWDER, SOLUBLE COFFEE, WHEAT FLOUR, MODIFIED MAIZE STARCH, FIRMING AGENT (SODIUM ALGINATE).

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 9, 2020), not the label on the shelf today.

Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 2112987).

More Culinary Tours other frozen desserts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Culinary Tours Tiramisu Made with Ladyfingers Infused with Coffee, Sweetened with Rich Zabaglione & Mascarpone & Dusted with Cocoa Powder?

230 per 0.167 tiramisu (83g) serving, and 277 per 100 g.

How much sodium is in Culinary Tours Tiramisu Made with Ladyfingers Infused with Coffee, Sweetened with Rich Zabaglione & Mascarpone & Dusted with Cocoa Powder?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kingston Marketing Co submitted to USDA, last updated Jan 9, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov