Branded Food · TAYLOR FARMS

Taylor Farms Toasted Bread

According to USDA FoodData Central (FDC ID 1811652, data refreshed July 2026), nutrition facts per 326g serving, sourced verbatim.

629
Caloriesmoderate density
35.0g
Proteinhigh · 70% DV
49.0g
Carbsgood source · 18% DV
33.0g
Fathigh · 42% DV
629 calories per 326g serving

Taylor Farms Toasted Bread contains 629 calories per 326g serving according to USDA FoodData Central. It has 35.0g of protein, 33.0g of fat, and 49.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 53% of USDA whole foods

The verdict

Taylor Farms Toasted Bread carries 10.7g of protein per 100g, more than 53% of USDA whole foods.

10.7g
protein per 100g
Top 47%
protein vs USDA whole foods
193
calories per 100g
1.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Taylor Farms Toasted Bread by TAYLOR FARMS contains 629 calories per 326g serving (193 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 35.0g of protein, 33.0g of fat, and 49.0g of carbohydrates per 326g serving. Dietary fiber: 3.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Taylor Farms Toasted Bread is catalogued there as FDC ID 1811652, a branded food entry from TAYLOR FARMS. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Taylor Farms Toasted Bread reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Taylor Farms Toasted Bread balances protein, fat, and carbohydrates without any single macro dominating.

At 14% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 2461mg per 326g serving (107% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 326g Amount per serving Calories 629 % Daily Value* Total Fat 33g 42% Saturated Fat 12g 60% Trans Fat 0g Cholesterol 91mg 30% Sodium 2461mg 107% Total Carbohydrate 49g 18% Dietary Fiber 4g 14% Total Sugars 7g Includes 0g Added Sugars 0% Protein 35g Vitamin D 0mcg 0% Calcium 401mg 31% Iron 4mg 25% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 326g serving · 193 kcal per 100g basis

Macro Breakdown

629
Calories per 326g serving
193 kcal per 100g (USDA basis)

629 kcal = 31% of FDA 2,000 kcal Daily Value

0%100%31of 2,000 kcal
629 kcal = 31% of FDA 2,000 kcal Daily Value
P: 35.0gF: 33.0gC: 49.0g
35.0g
Protein
70% DV
33.0g
Total Fat
42% DV
49.0g
Carbs
18% DV
3.9g
Fiber
14% DV
7.0g
Sugar
no FDA DV
2461mg
Sodium
107% DV

Values shown per 326g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Taylor Farms Toasted Bread ranks on protein

Its 10.7g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Taylor Farms Toasted Bread vs every USDA reference food

USDA reference (whole) foods with a protein value

11 Top 47% higher than 53% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 15.0 G
5%
Energy 193 KCAL
Fiber, total dietary 1.2 G
4%
Protein 10.7 G
21%
Total Sugars 2.1 G
Total lipid (fat) 10.1 G
13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 11 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG
9%
Iron, Fe 1 MG
8%
Sodium, Na 755 MG
33%
Vitamin A, IU 613 IU

Lipids

Nutrient Amount % DV
Cholesterol 28 MG
9%
Fatty acids, total saturated 3.7 G
18%
Fatty acids, total trans 0.00 G

Key takeaways

  • Taylor Farms Toasted Bread delivers 35.0g of protein per 100g, more than 53% of USDA whole foods. See the protein ranking
  • It carries 629 calories per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Taylor Farms Toasted Bread? ▼
Taylor Farms Toasted Bread contains 629 calories per 326g serving (193 cal per 100g basis, USDA storage). It has 35.0g of protein, 33.0g of fat, and 49.0g of carbohydrates.
What are the macros in Taylor Farms Toasted Bread? ▼
Per 326g serving, Taylor Farms Toasted Bread has 35.0g protein (22% of calories), 33.0g fat, and 49.0g carbs. Fiber: 3.9g. Sugar: 7.0g.
How much sodium is in Taylor Farms Toasted Bread? ▼
Taylor Farms Toasted Bread contains 2461mg of sodium per 326g serving, which is 107% of the recommended daily limit (2,300mg).
Is Taylor Farms Toasted Bread high in fiber? ▼
Taylor Farms Toasted Bread contains 3.9g of dietary fiber per 326g serving, which is 14% of the daily recommended value (28g).
Is Taylor Farms Toasted Bread keto-friendly? ▼
Taylor Farms Toasted Bread has 49.0g of carbs per 326g serving (31% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Taylor Farms Toasted Bread good for a diet? ▼
Taylor Farms Toasted Bread has 629 calories per 326g serving. With 35.0g of protein, it can help with satiety. Fat content: 33.0g. Contains 3.9g fiber which aids digestion.
How does Taylor Farms Toasted Bread compare to other foods? ▼
Taylor Farms Toasted Bread provides 629 calories and 35.0g protein per 326g serving. That is 18 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1811652) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 326g serving for this product, the headline values (calories, macros) are multiplied by 326/100 = 3.260 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.