Branded Food · SOY VAY

Soy Vay Toasted Sesame Wheat Noodles

According to USDA FoodData Central (FDC ID 1295277, data refreshed July 2026), nutrition facts per 75g serving, sourced verbatim.

290
Caloriesmoderate density
8.0g
Proteingood source · 16% DV
54.0g
Carbshigh · 20% DV
3.5g
Fatlow · 4% DV
290 calories per 75g serving

Soy Vay Toasted Sesame Wheat Noodles contains 290 calories per 75g serving according to USDA FoodData Central. It has 8.0g of protein, 3.5g of fat, and 54.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 53% of USDA whole foods

The verdict

Soy Vay Toasted Sesame Wheat Noodles carries 10.7g of protein per 100g, more than 53% of USDA whole foods.

10.7g
protein per 100g
Top 47%
protein vs USDA whole foods
387
calories per 100g
2.7g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Soy Vay Toasted Sesame Wheat Noodles by SOY VAY contains 290 calories per 75g serving (387 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 8.0g of protein, 3.5g of fat, and 54.0g of carbohydrates per 75g serving. Dietary fiber: 2.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

High Sodium

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Soy Vay Toasted Sesame Wheat Noodles is catalogued there as FDC ID 1295277, a branded food entry from SOY VAY. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Soy Vay Toasted Sesame Wheat Noodles reads as high sodium within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Soy Vay Toasted Sesame Wheat Noodles is a carbohydrate-dense food that can serve as a quick energy source.

At 7% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Notable micronutrients include Iron, Fe (20% DV).

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Wheat
  • Soy
  • Sesame

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 75g Amount per serving Calories 290 % Daily Value* Total Fat 4g 4% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 0mg 0% Sodium 560mg 24% Total Carbohydrate 54g 20% Dietary Fiber 2g 7% Total Sugars 5g Includes 0g Added Sugars 0% Protein 8g Vitamin D 0mcg 0% Calcium 20mg 2% Iron 3mg 15% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 75g serving · 387 kcal per 100g basis

Macro Breakdown

290
Calories per 75g serving
387 kcal per 100g (USDA basis)

290 kcal = 15% of FDA 2,000 kcal Daily Value

0%100%15of 2,000 kcal
290 kcal = 15% of FDA 2,000 kcal Daily Value
P: 8.0gF: 3.5gC: 54.0g
8.0g
Protein
16% DV
3.5g
Total Fat
4% DV
54.0g
Carbs
20% DV
2.0g
Fiber
7% DV
5.0g
Sugar
no FDA DV
560mg
Sodium
24% DV

Values shown per 75g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Soy Vay Toasted Sesame Wheat Noodles ranks on protein

Its 10.7g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Soy Vay Toasted Sesame Wheat Noodles vs every USDA reference food

USDA reference (whole) foods with a protein value

11 Top 47% higher than 53% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 72.0 G
26%
Energy 387 KCAL
Fiber, total dietary 2.7 G
10%
Protein 10.7 G
21%
Total Sugars 6.7 G
Total lipid (fat) 4.7 G
6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG
2%
Iron, Fe 4 MG
20%
Sodium, Na 747 MG
32%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 0.67 G
3%
Fatty acids, total trans 0.00 G

Key takeaways

  • Soy Vay Toasted Sesame Wheat Noodles delivers 8.0g of protein per 100g, more than 53% of USDA whole foods. See the protein ranking
  • It carries 290 calories per 100g.
  • Its standout micronutrient is iron, fe, at 20% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits high sodium patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Soy Vay Toasted Sesame Wheat Noodles? ▼
Soy Vay Toasted Sesame Wheat Noodles contains 290 calories per 75g serving (387 cal per 100g basis, USDA storage). It has 8.0g of protein, 3.5g of fat, and 54.0g of carbohydrates.
What are the macros in Soy Vay Toasted Sesame Wheat Noodles? ▼
Per 75g serving, Soy Vay Toasted Sesame Wheat Noodles has 8.0g protein (11% of calories), 3.5g fat, and 54.0g carbs. Fiber: 2.0g. Sugar: 5.0g.
How much sodium is in Soy Vay Toasted Sesame Wheat Noodles? ▼
Soy Vay Toasted Sesame Wheat Noodles contains 560mg of sodium per 75g serving, which is 24% of the recommended daily limit (2,300mg).
Is Soy Vay Toasted Sesame Wheat Noodles high in fiber? ▼
Soy Vay Toasted Sesame Wheat Noodles contains 2.0g of dietary fiber per 75g serving, which is 7% of the daily recommended value (28g).
Is Soy Vay Toasted Sesame Wheat Noodles keto-friendly? ▼
Soy Vay Toasted Sesame Wheat Noodles has 54.0g of carbs per 75g serving (74% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Soy Vay Toasted Sesame Wheat Noodles good for a diet? ▼
Soy Vay Toasted Sesame Wheat Noodles has 290 calories per 75g serving. Fat content: 3.5g.
What vitamins and minerals are in Soy Vay Toasted Sesame Wheat Noodles? ▼
Soy Vay Toasted Sesame Wheat Noodles is notably rich in Iron, Fe (20% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Soy Vay Toasted Sesame Wheat Noodles compare to other foods? ▼
Soy Vay Toasted Sesame Wheat Noodles provides 290 calories and 8.0g protein per 75g serving. That is 36 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1295277) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 75g serving for this product, the headline values (calories, macros) are multiplied by 75/100 = 0.750 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.