GetFoodFacts

Perfect Pasta · Tomatoes

Tomato Cream Sauce

A 100g serving of Tomato Cream Sauce by Perfect Pasta has 80 calories, 8g of sugars and 510mg of sodium, as submitted by Perfect Pasta Inc. to USDA (FoodData Central 2067230, record updated Jul 14, 2017).

Values for the declared serving and per 100 g. FoodData Central 2067230, available Oct 28, 2021; USDA record.

Nutrition Facts

Serving size100g
Amount per serving
Calories80
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 510mg22%
Total Carbohydrate 11g4%
Dietary Fiber 1g4%
Total Sugars 8g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Perfect Pasta Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0097137391019
UPC
097137391019
Category
Tomatoes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other tomatoes

Per 100 g, it has more sugar than 91% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 48% carbohydrate, 44% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among tomatoes: sugar per 100 g

Sugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 gSugar per 100 g across 2,565 tomatoes products2 g12 gmedian 3 gThis product: 8 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tomato Cream Sauce against the 2,565 tomatoes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8 g3.3 g91%
Sodium510 mg179 mg97%
Protein2 g0.8 g90%
Calories802591%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.

Other sauce in this aisle

445 of the 2,565 tomatoes products are named sauce. Per 100 g their median is 33 calories, 413 mg of sodium and 1.6 g of protein; 398 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tomato Basil Sauce Made with Fresh Basil, Fresh Garlic & Fresh Onions FARMTOFORK407 mg57
Tomato Sauce HUNT'S400 mg48
Victoria, Organic Sauce, Tomato Herb VICTORIA398 mg44

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): GROUND PEELED TOMATOES (TOMATOES, CRUSHED TOMATOES, SALT, CALCIUM CHLORIDE, CITRIC ACID), PEELED ITALIAN PLUM TOMATOES (PEELED PLUM TOMATO PUREE, BASIL LEAF, SALT, CITRIC ACID), HALF & HALF (MILK, CREAM), HONEY, WATER, CELERY, CARROTS, ONIONS, CANOLA OIL, MODIFIED FOOD STARCH (CORN), SALT, UNSALTED BUTTER, FRESH GARLIC, SUGAR, BASIL BLACK PEPPER, BAKING SODA.

The statement lists 16 ingredients at the top level, beginning with Ground Peeled Tomatoes (tomatoes, Crushed Tomatoes, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Perfect Pasta Inc. submitted to USDA (FoodData Central 2067230).

Questions about this product

How many calories are in Perfect Pasta Tomato Cream Sauce?

80 per 100g serving, and 80 per 100 g.

How much sodium is in Perfect Pasta Tomato Cream Sauce?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Perfect Pasta Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov