Tomato products, canned, sauce, spanish style
USDA Standard Reference Vegetables and Vegetable Products
Tomato products, canned, sauce, spanish style contains 33 calories per 244g, according to the USDA FoodData Central database. It provides 1.4g of protein, 0.3g of fat, and 7.2g of carbohydrates. Dietary fiber: 1.4g.
Values per 244g
Macro Breakdown
33
Calories per 100g
1.4g
Protein
0.3g
Total Fat
7.2g
Carbs
1.4g
Fiber
472mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 7.2 G | 0% |
| Energy | 33.0 KCAL | — |
| Fiber, total dietary | 1.4 G | 0% |
| Protein | 1.4 G | 0% |
| Total lipid (fat) | 0.3 G | 0% |
| Ash | 2.0 G | — |
| Energy | 138.0 kJ | — |
| Water | 89.1 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 0.0 G | — |
| Arginine | 0.0 G | — |
| Aspartic acid | 0.2 G | — |
| Cystine | 0.0 G | — |
| Folate, DFE | 14.0 UG | — |
| Folate, food | 14.0 UG | — |
| Folate, total | 14.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 0.6 G | — |
| Glycine | 0.0 G | — |
| Histidine | 0.0 G | — |
| Isoleucine | 0.0 G | — |
| Leucine | 0.0 G | — |
| Lysine | 0.0 G | — |
| Methionine | 0.0 G | — |
| Niacin | 1.3 MG | — |
| Pantothenic acid | 0.3 MG | — |
| Phenylalanine | 0.0 G | — |
| Proline | 0.0 G | — |
| Riboflavin | 0.1 MG | — |
| Serine | 0.0 G | — |
| Thiamin | 0.1 MG | — |
| Threonine | 0.0 G | — |
| Tryptophan | 0.0 G | — |
| Tyrosine | 0.0 G | — |
| Valine | 0.0 G | — |
| Vitamin B-12 | 0.0 UG | — |
| Vitamin B-6 | 0.2 MG | — |
| Vitamin C, total ascorbic acid | 8.6 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 17.0 MG | 1% |
| Iron, Fe | 3.5 MG | 19% |
| Potassium, K | 369.0 MG | 8% |
| Sodium, Na | 472.0 MG | 21% |
| Vitamin D (D2 + D3), International Units | 0 IU | 0% |
| Copper, Cu | 0.2 MG | — |
| Magnesium, Mg | 19.0 MG | — |
| Manganese, Mn | 0.2 MG | — |
| Phosphorus, P | 48.0 MG | — |
| Retinol | 0.0 UG | — |
| Selenium, Se | 0.6 UG | — |
| Vitamin A, IU | 985 IU | — |
| Vitamin A, RAE | 49.0 UG | — |
| Vitamin D (D2 + D3) | 0.0 UG | — |
| Zinc, Zn | 0.3 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 0.0 MG | 0% |
| Fatty acids, total saturated | 0.0 G | 0% |
| Fatty acids, total trans | 0.0 G | — |
| Fatty acids, total monounsaturated | 0.0 G | — |
| Fatty acids, total polyunsaturated | 0.1 G | — |
| MUFA 16:1 | 0.0 G | — |
| MUFA 18:1 | 0.0 G | — |
| MUFA 20:1 | 0.0 G | — |
| PUFA 18:2 | 0.1 G | — |
| PUFA 18:3 | 0.0 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.0 G | — |
| SFA 18:0 | 0.0 G | — |
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Frequently Asked Questions
How many calories are in Tomato products, canned, sauce, spanish style? ▼
Tomato products, canned, sauce, spanish style contains 33 calories per 100g. It has 1.4g of protein, 0.3g of fat, and 7.2g of carbohydrates.
What are the macros in Tomato products, canned, sauce, spanish style? ▼
Per 100g, Tomato products, canned, sauce, spanish style has 1.4g protein (17% of calories), 0.3g fat, and 7.2g carbs. Fiber: 1.4g.
How much sodium is in Tomato products, canned, sauce, spanish style? ▼
Tomato products, canned, sauce, spanish style contains 472mg of sodium per 100g, which is 21% of the recommended daily limit (2,300mg).