Richfield Gardens · Other Soups
Traditional Chicken Flavor Noodle Soup
One cup (227g) serving of Traditional Chicken Flavor Noodle Soup by Richfield Gardens has 80 calories, 4g of sugars and 115mg of sodium, as submitted by Flaums Appetizing Corp. to USDA (FoodData Central 2624576, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2624576, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Flaums Appetizing Corp. submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851909002394
- Category
- Other Soups
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 40% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 2% of them.
Where the calories come from: 78% carbohydrate, 12% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 2.2 g | 40% |
| Sodium | 51 mg | 339 mg | 2% |
| Protein | 0.9 g | 3.7 g | 12% |
| Calories | 35 | 99 | 6% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other soup in this aisle
2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 53 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bartolini Emilio, Quick Cooking Soup BARTOLINI EMILIO | 40 mg | 360 |
| Bean Soup Mix LA PREFERIDA | 39 mg | 211 |
| Sakuraan, Instant Soup SAKURAAN | 38 mg | 138 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): WATER, CELERY ROOT, CARROTS, PASTA (SEMOLINA, NIACIN, FERROUS SULFATE, THIAMIN MONOITRATE, RIBOFLAVIN, FOLIC ACID), CHICKEN BASE SOUP FLAVOR (DEXTROSE, TAPIOCA), CORN STARCH, SALT, VEGETABLE OIL (SOYBEAN), VEGETABLE SHORTENING (SOYBEAN), DEHYDRATED ONIONS, SPICES, NATURAL FLAVOR
The statement lists 12 ingredients at the top level, beginning with Water, Celery Root, Carrots. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Flaums Appetizing Corp. submitted to USDA (FoodData Central 2624576).
More Richfield Gardens other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Home Style Soup, Butternut Squash | 44 | 3.08 g | 233 mg |
| Butternut Squash Soup | 44 | 1.76 g | 233 mg |
| Mushroom Barley Soup | 26 | 0.88 g | 269 mg |
| Traditional Matzah Ball Soup | 20 | 0.44 g | 203 mg |
| Garden Vegetable Soup | 53 | 1.32 g | 273 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Richfield Gardens Traditional Chicken Flavor Noodle Soup?
80 per 1 cup (227g) serving, and 35 per 100 g.
How much sodium is in Richfield Gardens Traditional Chicken Flavor Noodle Soup?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Flaums Appetizing Corp. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov