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Flora · Cakes, Cupcakes, Snack Cakes

Traditional Italian Sweet Bread Filled with Tiramisu Cream

A 0.1 pieces (75g) serving of Traditional Italian Sweet Bread Filled with Tiramisu Cream by Flora has 320 calories, 18g of sugars and 170mg of sodium, as submitted by Flora's Distributors, Inc. to USDA (FoodData Central 2469547, record updated May 13, 2021).

Nutrition Facts

Serving size0.1 pieces (75g)
Amount per serving
Calories320
% Daily Value*
Total Fat 16g21%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 170mg8%
Total Carbohydrate 39g14%
Dietary Fiber <1g3%
Total Sugars 18g
Includes Added Sugars 14g28%
Protein 6g12%
Vitamin D not declared
Calcium 20mg1%
Iron 1mg6%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Flora's Distributors, Inc. submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0020038006614
UPC
020038006614
Category
Cakes, Cupcakes, Snack Cakes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 24% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 28% of them.

Where the calories come from: 48% carbohydrate, 44% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Traditional Italian Sweet Bread Filled with Tiramisu Cream against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24 g31.8 g24%
Sodium233 mg289 mg28%
Protein8 g3.7 g97%
Calories42438677%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cream in this aisle

760 of the 8,749 cakes, cupcakes, snack cakes products are named cream. Per 100 g their median is 382 calories, 309 mg of sodium and 3.5 g of protein; 155 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Classic Red Velvet Decadent Cream Cheese Frosting Red Cocoa Hi-ratio Sponge Bar Cake Bazzbo Productions183 mg467
Lemon Bites with Cream Cheese Frosting FAVORITE DAY183 mg452
Banana Cream Pie CYRUS O'LEARY'S182 mg232

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, SUGAR, EGGS, BUTTER, TIRAMISU CREAM (SUGAR, WATER, GLUCOSE SYRUP, EGG YOLK, SKIMMED MILK POWDER, SUNFLOWER SEED OIL, COFFEE INFUSION, MASCARPONE CHEESE (MILK), THICKENING AGENTS: PECTIN, PRESERVATIVES: POTASSIUM SORBATE, NATURAL FLAVOURINGS), EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS, WATER, EGG YOLK, SOURDOUGH (WHEAT FLOUR, WATER), GLUCOSE SYRUP, SALT, SKIMMED MILK POWDER, NATURAL FLAVOURINGS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 13, 2021), not the label on the shelf today.

Source: the ingredient statement Flora's Distributors, Inc. submitted to USDA (FoodData Central 2469547).

More Flora cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Torta Lemon Soft Sponge Cake Filled with Lemon Cream and Topped with Powdered Sugar36132.86 g239 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Flora Traditional Italian Sweet Bread Filled with Tiramisu Cream?

320 per 0.1 pieces (75g) serving, and 424 per 100 g.

How much sodium is in Flora Traditional Italian Sweet Bread Filled with Tiramisu Cream?

170mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Flora's Distributors, Inc. submitted to USDA, last updated May 13, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov