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Gourmet · Canned fruit

Tres Leches Parfait

A 4.5 oz (127g) serving of Tres Leches Parfait by Gourmet has 290 calories, 25g of sugars and 240mg of sodium, as submitted by Nasco Gourmet Foods, Inc. to USDA (FoodData Central 2165409, record updated Oct 26, 2020).

Nutrition Facts

Serving size4.5 oz (127g)
Amount per serving
Calories290
% Daily Value*
Total Fat 15g19%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 240mg10%
Total Carbohydrate 36g13%
Dietary Fiber 0g0%
Total Sugars 25g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nasco Gourmet Foods, Inc. submitted to USDA, for the declared 127g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0087709082124
UPC
087709082124
Category
Canned fruit
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned fruit

Per 100 g, it has more sugar than 91% of the 2,811 canned fruit products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 49% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned fruit: sugar per 100 g

Sugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 gSugar per 100 g across 2,811 canned fruit products5 g34 gmedian 13 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Tres Leches Parfait against the 2,811 canned fruit products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars19.7 g12.6 g91%
Sodium189 mg4 mg99%
Protein3.2 g0 g100%
Calories2286299%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,811 products, one per barcode.

Other parfait in this aisle

31 of the 2,811 canned fruit products are named parfait. Per 100 g their median is 91 calories, 41 mg of sodium and 1.8 g of protein; 29 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creme Parfait, Strawberry or Orange FIESTA77 mg83
Creme Parfait Gelatin Dessert Variety Pack, Orange, Strawberry SUNNY'S76 mg87
Strawberry Creme Parfait 7 SELECT75 mg85

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "parfait", one per barcode.

What is in it

Ingredients (as submitted): CREME CAKE (SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], FOOD STARCH-MODIFIED, SOYBEAN OIL, DAIRY PRODUCT SOLIDS (MILK). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), EMULSIFIER [PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE], VITAL WHEAT GLUTEN, ARTIFICIAL FLAVOR, EGG WHITES, SOY FLOUR), TRES LECHES MX (WATER, FRUCTOSE, HYDROGENATED PALM OIL, CORN SYRUP, WHEY, NONFAT DRY MILK, NATURAL FLAVOR, MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80 AND CARRAGEENAN) EGGS, WHOLE MILK, CONDENSED MILK (MILK AND SUGAR), EVAPORATED MILK (MILK, DIPOTASSIUM, PHOSPHATE, CARRAGEENAN AND VITAMIN D3), WATER, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE,CORN STARCH AND MONOCALCIUM PHOSPHATE) SOY LECITHIN (BLEACHED SOY LECITHIN), VANILLA EXTRACT, AMARETTO EXTRACT (WATER, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVOR, TRAGACANTH GUM, CITRIC ACID), ANNATTO EXTRACT (PROPYLENE GLYCOL, WATER, POLYSORBATE 80, [ANNATTO COLOR] AND POTASSIUM HYDROXIDE), POTASSIUM SORBATE TO PRESERVE FRESHNESS OF THE PRODUCT. STRAWBERRY FILLING (WATER, HIGH FRUCTOSE, CORN SYRUP, STRAWBERRIES, FOOD STARCH-MODIFIED, EVAPORATED APPLES (PRESERVED WITH SODIUM SULFITE), PRESERVATIVES (SODIUM BENZOATE, SODIUM PROPIONATE, POTASSIUM SORBATE), SALT, ARTIFICIAL FLAVOR, LEMON JUICE CONCENTRATE, CITRIC ACID, RED 40, PHOSPHORIC ACID, BLUE 1, WHIPPED TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: POLYSORBATE 60, ARTIFICIAL FLAVOR, CARBOHYDRATE GUM, SALT, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM) C

The statement lists 11 ingredients at the top level, beginning with Creme Cake (sugar, Bleached Enriched Wheat Flour [wheat Flour, Enriched with Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.

Source: the ingredient statement Nasco Gourmet Foods, Inc. submitted to USDA (FoodData Central 2165409).

Next questions

Questions about this product

How many calories are in Gourmet Tres Leches Parfait?

290 per 4.5 oz (127g) serving, and 228 per 100 g.

How much sodium is in Gourmet Tres Leches Parfait?

240mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nasco Gourmet Foods, Inc. submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov