GetFoodFacts

Haagen-dazs · Ice Cream and Frozen Yogurt

Trio Vanilla Blackberry Chocolate Ice Cream

A 2/3 cup (124g) serving of Trio Vanilla Blackberry Chocolate Ice Cream by Haagen-dazs has 360 calories, 27g of sugars and 55mg of sodium, as submitted by The Haagen-Dazs Company, Inc. to USDA (FoodData Central 2482459, record updated Apr 14, 2022).

Nutrition Facts

Serving size2/3 cup (124g)
Amount per serving
Calories360
% Daily Value*
Total Fat 24g31%
Saturated Fat 16g80%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 55mg2%
Total Carbohydrate 30g11%
Dietary Fiber <1g4%
Total Sugars 27g
Includes Added Sugars 22g44%
Protein 5g10%
Vitamin D not declared
Calcium 130mg10%
Iron 1.8mg10%
Potassium 220mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Haagen-Dazs Company, Inc. submitted to USDA, for the declared 124g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0074570267026
UPC
074570267026
Category
Ice Cream and Frozen Yogurt
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 49% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 34% carbohydrate, 61% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Trio Vanilla Blackberry Chocolate Ice Cream against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.8 g21.8 g49%
Sodium44 mg74 mg19%
Protein4 g3.4 g66%
Calories29021590%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 567 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Double Chocolate Mochi Ice Cream with Chocolaty Bits MY/MO35 mg256
Three Twins Ice Cream, Organic Chocolate Ice Cream, Bittersweet Chocolate THREE TWINS ICE CREAM35 mg224
Snoqualmie, All Natural Ice Cream, Danish Vanilla Bean SNOQUALMIE35 mg230

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): VANILLA ICE CREAM: CREAM, SKIM MILK, CANE SUGAR, EGG YOLKS, VANILLA EXTRACT. BLACKBERRY ICE CREAM: CREAM, SKIM MILK, CANE SUGAR, BLACKBERRY PUREE, EGG YOLKS, BLACKBERRY PULP CONCENTRATE, NATURAL FLAVOR, CARROT JUICE COLOR, LEMON JUICE CONCENTRATE, BLUEBERRY JUICE COLOR. BELGIAN DARK CHOCOLATE WITH VEGETABLE OIL: UNSWEETENED CHOCOLATE, SUGAR, COCONUT OIL, SOY LECITHIN, VANILLA EXTRACT.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 14, 2022), not the label on the shelf today.

Source: the ingredient statement The Haagen-Dazs Company, Inc. submitted to USDA (FoodData Central 2482459).

More Haagen-dazs ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Dulce De Lechi Churro Ice Cream, Dulce De Leche Churro28927.41 g85 mg
Rocky Road Ice Cream28923.44 g59 mg
Haagen-dazs, Ice Cream, Chocolate Caramelized Oat28824.04 g62 mg
Haagen-dazs, Ice Cream, Spiced Pecan Turtle29222.64 g118 mg
Butter Pecan Ice Cream28717.05 g81 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Haagen-dazs Trio Vanilla Blackberry Chocolate Ice Cream?

360 per 2/3 cup (124g) serving, and 290 per 100 g.

How much sodium is in Haagen-dazs Trio Vanilla Blackberry Chocolate Ice Cream?

55mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Haagen-Dazs Company, Inc. submitted to USDA, last updated Apr 14, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov