Sara Lee · Pepperoni, Salami and Cold Cuts
Turkey Breasts
A 2 slices (57g) serving of Turkey Breasts by Sara Lee has 60 calories, 0g of sugars and 470mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 2073979, record updated Dec 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 2073979, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075971174401
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 32% of them.
Where the calories come from: 7% carbohydrate, 8% fat and 85% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 825 mg | 964 mg | 32% |
| Protein | 21.1 g | 17.9 g | 66% |
| Calories | 105 | 143 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): TURKEY BREAST, TURKEY BROTH, CONTAINS 2% OR LESS: POTASSIUM LACTATE, SALT, SUGAR, SODIUM PHOSPHATE, FLAVOR, SODIUM PROPIONATE.
The statement lists 8 ingredients at the top level, beginning with Turkey Breast, Turkey Broth, Contains 2% or Less: Potassium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.
Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 2073979).
More Sara Lee pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Oven Roasted Chicken Breast | 105 | 0 g | 807 mg |
| Premium Meats Honey Roasted Turkey Breast | 106 | 4.26 g | 787 mg |
| Sara Lee, Honey Ham | 107 | 5.36 g | 804 mg |
| Sara Lee, Premium Black Forest Ham Meats | 107 | 1.79 g | 786 mg |
| Sara Lee, Honey Maple Turkey Breast | 107 | 3.57 g | 839 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sara Lee Turkey Breasts?
60 per 2 slices (57g) serving, and 105 per 100 g.
How much sodium is in Sara Lee Turkey Breasts?
470mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Hillshire Brands Company submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov