GetFoodFacts

Butterball · Poultry, Chicken and Turkey

Turkey Sausage

A 2.5 oz (70g) serving of Turkey Sausage by Butterball has 120 calories and 440mg of sodium, as submitted by Butterball, LLC to USDA (FoodData Central 2313769, record updated Aug 20, 2020).

Nutrition Facts

Serving size2.5 oz (70g)
Amount per serving
Calories120
% Daily Value*
Total Fat 10g13%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 440mg19%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Butterball, LLC submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0022655702047
UPC
022655702047
Category
Poultry, Chicken and Turkey
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other poultry, chicken and turkey

Per 100 g, it has more sodium than 87% of the 722 poultry, chicken and turkey products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 65% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Turkey Sausage against the 722 poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium629 mg179 mg87%
Protein17.1 g19.2 g24%
Calories17114377%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.

What is in it

Ingredients (as submitted): TURKEY, CONTAINS 2% OR LESS OF SALT, DEHYDRATED GARLIC, SPICE EXTRACTIVES, ROSEMARY EXTRACT, CITRIC ACID.

The statement lists 6 ingredients at the top level, beginning with Turkey, Contains 2% or Less of Salt, Dehydrated Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 20, 2020), not the label on the shelf today.

Source: the ingredient statement Butterball, LLC submitted to USDA (FoodData Central 2313769).

More Butterball poultry, chicken and turkey

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Butterball Turkey Sausage?

120 per 2.5 oz (70g) serving, and 171 per 100 g.

How much sodium is in Butterball Turkey Sausage?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Butterball, LLC submitted to USDA, last updated Aug 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov