Summer Fresh · Pickles, Olives, Peppers and Relishes
Tuscan Chickpea in a Red Wine Vinaigrette
A 1/2 cup (100g) serving of Tuscan Chickpea in a Red Wine Vinaigrette by Summer Fresh has 120 calories, 3g of sugars and 430mg of sodium, as submitted by SUMMER FRESH to USDA (FoodData Central 546190, record updated Jan 14, 2018).
Values for the declared serving and per 100 g. FoodData Central 546190, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that SUMMER FRESH submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 773200717398
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 52% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 28% of them.
Where the calories come from: 34% carbohydrate, 56% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 2.6 g | 52% |
| Sodium | 430 mg | 750 mg | 28% |
| Protein | 3 g | 0 g | 78% |
| Calories | 120 | 107 | 55% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other vinaigrette in this aisle
114 of the 9,108 pickles, olives, peppers and relishes products are named vinaigrette. Per 100 g their median is 156 calories, 315 mg of sodium and 5.5 g of protein; 96 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cranberry Feta with White Balsamic Vinaigrette Spring Mix Greens Dried Cranberries Almonds & Feta Cheese Salad Bowl SIMPLE TRUTH | 336 mg | 256 |
| Apple & Walnut with Chicken Mixed Lettuce, White Meat Chicken, Apples, Blue Cheese, Glazed Walnuts, Dried Cranberries with Sweet Onion Vinaigrette Dressing Salad SIGNATURE CAFE | 333 mg | 137 |
| Caprese Baby Arugula, Baby Spinach, Baby Lettuces, Grape Tomatoes, and Mozzarella Cheese Pearls with Basil Balsamic Vinaigrette Salad Cafe Bowl SIGNATURE FARMS | 331 mg | 155 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinaigrette", one per barcode.
What is in it
Ingredients (as submitted): CHICK PEAS, CARROTS, CANOLA OIL, RED PEPPERS, GREEN ONIONS, RED WINE VINEGAR (SULPHITES), CILANTRO, DIJON MUSTARD (WATER, MUSTARD SEED, WHITE VINEGAR, SALT, XANTHAN GUM, SPICES), GARLIC PUREE (GARLIC, CANOLA OIL, CITRIC ACID), SUGAR, WHITE WINE VINEGAR (SULPHITES), PARSLEY, SEA SALT, SPICES, CITRIC ACID.
The statement lists 15 ingredients at the top level, beginning with Chick Peas, Carrots, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 14, 2018), not the label on the shelf today.
Source: the ingredient statement SUMMER FRESH submitted to USDA (FoodData Central 546190).
Questions about this product
How many calories are in Summer Fresh Tuscan Chickpea in a Red Wine Vinaigrette?
120 per 1/2 cup (100g) serving, and 120 per 100 g.
How much sodium is in Summer Fresh Tuscan Chickpea in a Red Wine Vinaigrette?
430mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record SUMMER FRESH submitted to USDA, last updated Jan 14, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov