GetFoodFacts

First Street · Deli Salads

Twirl Macaroni Salad

A 1/2 cup (140g) serving of Twirl Macaroni Salad by First Street has 360 calories, 6g of sugars and 480mg of sodium, as submitted by Smart & Final Iris Corporation to USDA (FoodData Central 2452019, record updated Dec 21, 2022).

Nutrition Facts

Serving size1/2 cup (140g)
Amount per serving
Calories360
% Daily Value*
Total Fat 23g29%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 480mg21%
Total Carbohydrate 35g13%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars 4g8%
Protein 5g10%
Vitamin D not declared
Calcium 10mg1%
Iron 1mg6%
Potassium 50mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smart & Final Iris Corporation submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041512163302
UPC
041512163302
Category
Deli Salads
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other deli salads

Per 100 g, it has more sugar than 55% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 38% carbohydrate, 56% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among deli salads: sugar per 100 g

Sugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 gSugar per 100 g across 1,182 deli salads products0 g16 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Twirl Macaroni Salad against the 1,182 deli salads products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g3.7 g55%
Sodium343 mg372 mg44%
Protein3.6 g4.7 g33%
Calories25719377%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.

Other salad in this aisle

961 of the 1,182 deli salads products are named salad. Per 100 g their median is 207 calories, 400 mg of sodium and 5.3 g of protein; 370 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cucumber Tomato Salad Schnuck Markets, Inc.274 mg80
Cranberry & Nut with Spring Mix Salad Bowl WEGMANS273 mg195
Broccoli Cheddar Pasta Salad FRESHNESS GUARANTEED273 mg252

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.

What is in it

Ingredients (as submitted): COOKED ROTINI PASTA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEEDS, SALT], CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR]), WATER, CELERY, PICKLE RELISH (PICKLES, SUGAR, CORN SYRUP, DISTILLED VINEGAR, SALT, XANTHAN GUM, ONION, RED BELL PEPPER FLAKES, CALCIUM CHLORIDE, NATURAL FLAVORINGS, SOYBEAN OIL, EXTRACTIVE OF TURMERIC), SUGAR, SALT, ONION, RED BELL PEPPER (RED BELL PEPPER, WATER, CITRIC ACID, SALT), MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, NATURAL FLAVORS, GARLIC POWDER), SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), XANTHAN GUM, MODIFIED FOOD STARCH, SPICES, GRANULATED ONION.

The statement lists 15 ingredients at the top level, beginning with Cooked Rotini Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 21, 2022), not the label on the shelf today.

Source: the ingredient statement Smart & Final Iris Corporation submitted to USDA (FoodData Central 2452019).

More First Street deli salads

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Macaroni Salad2292.86 g357 mg
Mexican Style Spicy Macaroni Salad1931.43 g464 mg
Elbow Macaroni Pasta Salad1716.43 g293 mg
Twirl Macaroni Pasta Salad1647.14 g350 mg
Italian Style Rainbow Rotini Pasta Salad with Artichoke Hearts, Black Olives & Italian Dressing1573.57 g271 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in First Street Twirl Macaroni Salad?

360 per 1/2 cup (140g) serving, and 257 per 100 g.

How much sodium is in First Street Twirl Macaroni Salad?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smart & Final Iris Corporation submitted to USDA, last updated Dec 21, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov