GetFoodFacts

Ball Park · Sausages, Hotdogs and Brats

Uncured Beef Frankfurters, Jalapeno, Cheddar

One frank (49g) serving of Uncured Beef Frankfurters, Jalapeno, Cheddar by Ball Park has 140 calories, 0g of sugars and 570mg of sodium, as submitted by The Hillshire Brands Company to USDA (FoodData Central 2059629, record updated Dec 10, 2020).

Nutrition Facts

Serving size1 frank (49g)
Amount per serving
Calories140
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 570mg25%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 40mg3%
Iron 0.7mg4%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Hillshire Brands Company submitted to USDA, for the declared 49g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0054500170077
UPC
054500170077
Category
Sausages, Hotdogs and Brats
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, none of the 4,631 sausages, hotdogs and brats products in USDA's branded database has less sugar, and it has more sodium than 91% of them.

Where the calories come from: 6% carbohydrate, 75% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Uncured Beef Frankfurters, Jalapeno, Cheddar against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.2 g0%
Sodium1,163 mg823 mg91%
Protein14.3 g15.3 g38%
Calories28628650%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other frankfurters in this aisle

80 of the 4,631 sausages, hotdogs and brats products are named frankfurters. Per 100 g their median is 271 calories, 853 mg of sodium and 12.5 g of protein; 76 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Classic Frankfurters SHOR HABOR930 mg279
Classic Frankfurters AARON'S BEST917 mg229
Beef Frankfurters HEBREW NATIONAL912 mg297

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "frankfurters", one per barcode.

What is in it

Ingredients (as submitted): BEEF, WATER, PASTEURIZED PROCESS CHEDDAR CHEESES (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA EXTRACT], NATAMYCIN [A NATURAL MOLD INHIBITOR]), CORN SYRUP, CONTAINS 2% OR LESS: SALT, FLAVOR, DRIED VINEGAR*, DEXTROSE, DEHYDRATED JALAPENO, SODIUM PHOSPHATE, CULTURED DEXTROSE, CULTURED CELERY JUICE POWDER*, YEAST EXTRACT, CHERRY POWDER*, MALTODEXTRIN.

The statement lists 15 ingredients at the top level, beginning with Beef, Water, Pasteurized Process Cheddar Cheeses (cheddar Cheese [cultured Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.

Source: the ingredient statement The Hillshire Brands Company submitted to USDA (FoodData Central 2059629).

More Ball Park sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Smokehouse Barbeque Seasoned Beef2981.75 g1,053 mg
Uncured Beef Frankfurters2980 g1,070 mg
Uncured Angus Beef Franks, Original3000 g980 mg
Bun Size Uncured Beef Franks3032.63 g934 mg
Uncured Beef Frankfurters, Cracked Dijon Mustard3161.75 g1,123 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ball Park Uncured Beef Frankfurters, Jalapeno, Cheddar?

140 per 1 frank (49g) serving, and 286 per 100 g.

How much sodium is in Ball Park Uncured Beef Frankfurters, Jalapeno, Cheddar?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Hillshire Brands Company submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov