Boar's Head · Pepperoni, Salami and Cold Cuts
Uncured Genoa Salame and Provolone Cheese Take Along Snack
One pkg, 4oz/113g (113g) serving of Uncured Genoa Salame and Provolone Cheese Take Along Snack by Boar's Head has 360 calories, 0g of sugars and 1270mg of sodium, as submitted by Boar's Head Provision Co., Inc. to USDA (FoodData Central 2631594, record updated Aug 14, 2023).
Values for the declared serving and per 100 g. FoodData Central 2631594, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Boar's Head Provision Co., Inc. submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042421160192
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 63% of them.
Where the calories come from: 4% carbohydrate, 65% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,124 mg | 964 mg | 63% |
| Protein | 24.8 g | 17.9 g | 82% |
| Calories | 319 | 143 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): UNCURED GENOA SALAME (PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, NATURAL FLAVORING, ORGANIC WINE, LACTIC ACID STARTER CULTURE), PICANTE PROVOLONE CHEESE NON-SMOKED (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT AND ENZYMES)
The statement lists 2 ingredients at the top level, beginning with Uncured Genoa Salame (pork, Sea Salt, Less Than 2% Of: Turbinado Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 14, 2023), not the label on the shelf today.
Source: the ingredient statement Boar's Head Provision Co., Inc. submitted to USDA (FoodData Central 2631594).
More Boar's Head pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sopressata Dry Sausage | 321 | n/a | 1,536 mg |
| Salame Panino | 321 | 0 g | 893 mg |
| Hot Uncured Capocollo | 321 | n/a | 2,107 mg |
| Brunckhorst's Boars Head Genoa Salami, 4 Oz | 339 | 0 g | 1,554 mg |
| Natural Casing Genoa Salami | 339 | n/a | 1,554 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Boar's Head Uncured Genoa Salame and Provolone Cheese Take Along Snack?
360 per 1 pkg, 4oz/113g (113g) serving, and 319 per 100 g.
How much sodium is in Boar's Head Uncured Genoa Salame and Provolone Cheese Take Along Snack?
1270mg per serving (55% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Boar's Head Provision Co., Inc. submitted to USDA, last updated Aug 14, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov