Branded Food · Dreyer's Grand Ice Cream Inc.

Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever

According to USDA FoodData Central (FDC ID 902970, data refreshed July 2026), nutrition facts per 88g serving, sourced verbatim.

170
Caloriesmoderate density
8.0g
Proteingood source · 16% DV
26.0g
Carbsmoderate · 9% DV
4.0g
Fatmoderate · 5% DV
170 calories per 88g serving

Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever contains 170 calories per 88g serving according to USDA FoodData Central. It has 8.0g of protein, 4.0g of fat, and 26.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 49% of USDA whole foods

The verdict

Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever carries 9.1g of protein per 100g, more than 49% of USDA whole foods.

9.1g
protein per 100g
Top 51%
protein vs USDA whole foods
193
calories per 100g
1.1g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever by Dreyer's Grand Ice Cream Inc. contains 170 calories per 88g serving (193 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 8.0g of protein, 4.0g of fat, and 26.0g of carbohydrates per 88g serving. Dietary fiber: 1.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever is catalogued there as FDC ID 902970, a branded food entry from Dreyer's Grand Ice Cream Inc.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever balances protein, fat, and carbohydrates without any single macro dominating.

At 3% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 88g Amount per serving Calories 170 % Daily Value* Total Fat 4g 5% Saturated Fat 2g 12% Trans Fat 0g Cholesterol 30mg 10% Sodium 170mg 7% Total Carbohydrate 26g 9% Dietary Fiber 1g 3% Total Sugars 14g Includes 0g Added Sugars 0% Protein 8g Vitamin D 0mcg 0% Calcium 0mg 0% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 88g serving · 193 kcal per 100g basis

Macro Breakdown

170
Calories per 88g serving
193 kcal per 100g (USDA basis)

170 kcal = 8% of FDA 2,000 kcal Daily Value

0%100%8of 2,000 kcal
170 kcal = 8% of FDA 2,000 kcal Daily Value
P: 8.0gF: 4.0gC: 26.0g
8.0g
Protein
16% DV
4.0g
Total Fat
5% DV
26.0g
Carbs
9% DV
1.0g
Fiber
3% DV
14.0g
Sugar
no FDA DV
170mg
Sodium
7% DV

Values shown per 88g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever ranks on protein

Its 9.1g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever vs every USDA reference food

USDA reference (whole) foods with a protein value

9 49th percentile higher than 49% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 29.6 G
11%
Energy 193 KCAL
Fiber, total dietary 1.1 G
4%
Protein 9.1 G
18%
Total Sugars 15.9 G
Total lipid (fat) 4.5 G
6%

Minerals

Nutrient Amount % DV
Sodium, Na 193 MG
8%

Lipids

Nutrient Amount % DV
Cholesterol 34 MG
11%
Fatty acids, total saturated 2.8 G
14%
Fatty acids, total trans 0.00 G

Key takeaways

  • Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever delivers 8.0g of protein per 100g, more than 49% of USDA whole foods. See the protein ranking
  • It carries 170 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever?
Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever contains 170 calories per 88g serving (193 cal per 100g basis, USDA storage). It has 8.0g of protein, 4.0g of fat, and 26.0g of carbohydrates.
What are the macros in Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever?
Per 88g serving, Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever has 8.0g protein (19% of calories), 4.0g fat, and 26.0g carbs. Fiber: 1.0g. Sugar: 14.0g.
How much sodium is in Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever?
Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever contains 170mg of sodium per 88g serving, which is 7% of the recommended daily limit (2,300mg).
Is Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever high in fiber?
Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever contains 1.0g of dietary fiber per 88g serving, which is 3% of the daily recommended value (28g).
Is Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever keto-friendly?
Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever has 26.0g of carbs per 88g serving (61% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever good for a diet?
Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever has 170 calories per 88g serving. Fat content: 4.0g.
How does Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever compare to other foods?
Vanilla Bean Forever Sandwiches Made with Light Ice Cream, Vanilla Bean Forever provides 170 calories and 8.0g protein per 88g serving. That is 21 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 902970) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 88g serving for this product, the headline values (calories, macros) are multiplied by 88/100 = 0.880 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.