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Publix · Ice Cream and Frozen Yogurt

Vanilla-flavored Ice Cream Swirled with Thick Mackinac Fudge and Chewy Fudge Chunks Throughout Premium Limited Edition Ice Cream, Mackinac Island Fudge

A 2/3 cup (102g) serving of Vanilla-flavored Ice Cream Swirled with Thick Mackinac Fudge and Chewy Fudge Chunks Throughout Premium Limited Edition Ice Cream, Mackinac Island Fudge by Publix has 210 calories, 19g of sugars and 80mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 1987016, record updated Jul 28, 2020).

Nutrition Facts

Serving size2/3 cup (102g)
Amount per serving
Calories210
% Daily Value*
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 80mg3%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars 14g28%
Protein 3g6%
Vitamin D not declared
Calcium 110mg8%
Iron 0.1mg1%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 102g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415437432
UPC
041415437432
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 23% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 47% carbohydrate, 47% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 19 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Vanilla-flavored Ice Cream Swirled with Thick Mackinac Fudge and Chewy Fudge Chunks Throughout Premium Limited Edition Ice Cream, Mackinac Island Fudge against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars18.6 g21.8 g23%
Sodium78 mg74 mg55%
Protein2.9 g3.4 g29%
Calories20621543%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other cream in this aisle

8,930 of the 12,840 ice cream and frozen yogurt products are named cream. Per 100 g their median is 228 calories, 80 mg of sodium and 3.5 g of protein; 4,232 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ben & Jerry's, Ice Cream, Stephen Colbert's Americone Dream Ben & Jerry's Homemade Inc.62 mg217
Ice Cream Kemps LLC62 mg194
Vanilla Bean Ice Cream Kemps LLC 62 mg222

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cream", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, CHOCOLATE FUDGE (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, CHOCOLATE LIQUOR, BUTTERMILK POWDER, WHEY POWDER, BUTTER, COCOA POWDER, SALT, PECTIN, DISODIUM PHOSPHATE, VANILLA EXTRACT, POTASSIUM SORBATE [PRESERVATIVE], SOY LECITHIN, XANTHAN GUM), SUGAR, FUDGE CHUNKS (WHEAT FLOUR, SUGAR, WATER, BUTTER, COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, CORNSTARCH, NATURAL FLAVOR, SOY LECITHIN, SALT), CORN SYRUP, NATURAL VANILLA FLAVOR, CAROB BEAN GUM AND GUAR GUM.

The statement lists 8 ingredients at the top level, beginning with Milk, Cream, Chocolate Fudge (high Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 1987016).

More Publix ice cream and frozen yogurt

Questions about this product

How many calories are in Publix Vanilla-flavored Ice Cream Swirled with Thick Mackinac Fudge and Chewy Fudge Chunks Throughout Premium Limited Edition Ice Cream, Mackinac Island Fudge?

210 per 2/3 cup (102g) serving, and 206 per 100 g.

How much sodium is in Publix Vanilla-flavored Ice Cream Swirled with Thick Mackinac Fudge and Chewy Fudge Chunks Throughout Premium Limited Edition Ice Cream, Mackinac Island Fudge?

80mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov